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 Tangerine Cream Parfaits Recipe | MyRecipes
egg yolks, tangerine juice, tangerine, gelatin, sugar, sour cream
Notes: If using fresh-squeezed tangerine juice, you'll need about 4 1/2 pounds tangerines to make 3 cups (including juice from tangerines in step 1). Or buy fresh or frozen tangerine juice (or tan...
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|  Tangerine Chiffon Pie Recipe - Food.com
butter, tangerine juice, shortbread, lemon peel, eggs, cream of tartar, gelatin, sugar, orange juice, lemon juice
At once luscious and airy, indulgent and light, this pretty pie is a delicious study in contrasts. The crisp, buttery shortbread crust is topped with an ethereal chiffon - a mousse-like filling with c...
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Papaya Tangerine Cheese Pie Recipe - Food.com
butter, ginger cookie/biscuit, tangerine juice, vanilla extract, papaya, tangerine, mandarin, gelatin, sugar, sour cream, yogurt (plain)
This recipe is from the 1995 publication, The Simply Healthy Lowfat Cookbook. Preparation time includes neither the time needed for the yogurt to strain nor the time for the finished pie to chill.
Ser...
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