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 Bua Loi Phuak Rice Ball And Taro In Coconut Cream Recipe
rice flour, cornstarch, coconut milk, taro, salt, palm sugar, water
Bua Loi Phuak, are a taro and flour mix together to form a small ball or long sliced, cooked in coconut cream. It also can be serve with egg over easy, poach only, no pan fry.
Put the rice flour and c...
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|  Bubur Cha Cha (sweet Potatoes & Taro In Coconut Milk) Recipe
evaporated milk, sago, pandan leaf, coconut milk, sweet potato, yam, taro, sugar, water
This is one of the renowned Penang Nyonya desserts. Bubur is Malay word for porridge or congee, as for Cha Cha , no one seems to know how this name originated. However, my aunt shared this with us. Sh...
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 Taro in Sweetened Coconut Milk. (Porc Loy Gaiw) Recipe - Food.com
coconut milk, taro, sugar, water
I first had this dessert on an island in Thailand in 2003. This recipe is from Appon's Thai Food Recipes website. It says to serve it hot, but I personally prefer it chilled as I think the taro ha...
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|  Filipino Style Bubur Cha-Cha Recipe - Food.com
tapioca, banana, jackfruit, coconut milk, sweet potato, taro, cassava, salt, sugar
A delicious dessert. Also from Flavours magazine. You can substitute other tropical fruit for jackfruit which is not always available. Would be delicious with mango.
Serving Size: 1 (335) g Servings ...
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