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Asian Plum Sauce for Canning Recipe - Food.com tarragon, ginger root, chili pepper, thai basil, basil, plum, onion, garlic, vinegar, soy sauce, salt, brown sugar, sugar This is a sweet and sour condiment. Use it in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, pork, noodles, and deep-fried tofu as well as for roast duck or chicken. ...
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