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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 thai basil
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMinced Pork With Thai Basil Bangkok Style [pat Krapao Moo Sap] Recipe - Food.com
ground pork,    pork stock,    oyster sauce,    oil,    chili pepper,    thai basil,    garlic,    fish sauce,    sugar,    water
Authentic Bangkok style minced pork basil, great for quick lunch or as a side dish in a fancy dinner
Serving Size: 1 (120) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 407.6   C...


picture of recipeAsian Plum Sauce for Canning Recipe - Food.com
tarragon,    ginger root,    chili pepper,    thai basil,    basil,    plum,    onion,    garlic,    vinegar,    soy sauce,    salt,    brown sugar,    sugar
This is a sweet and sour condiment. Use it in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, pork, noodles, and deep-fried tofu as well as for roast duck or chicken. ...


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picture of recipeThai chicken and corn chowder - Recipes - delicious.com.au
chicken breast,    curry paste,    chicken stock,    sunflower oil,    kaffir lime leaves,    coriander leaf,    chili pepper,    thai basil,    coconut milk,    lime,    potato,    sweetcorn,    fish sauce
Taking the best elements of Thai green chicken curry and corn chowder, this is a hearty and comforting meal.
1.   Steam the chopped potato and corn kernels over a saucepan of boiling salted water for a...


picture of recipeThai Spicy Basil Chicken Fried Rice Recipe - Food.com
chicken breast,    oyster sauce,    red pepper,    peanut oil,    coriander leaf,    chili pepper,    thai basil,    onion,    garlic,    cucumber,    soy sauce,    fish sauce,    rice,    sugar
I had this at a recent potluck and it was wonderful! Make sure you use Thai Basil as it has a very different taste from Italian Basil. This recipe is fast and fairly easy to make, but requires constan...


picture of recipeTim's Tantalizing Thai Salad Recipe - Food.com
beef sirloin steak,    beef fillet steak,    red onion,    cornstarch,    peanut oil,    pepper,    mint,    coriander leaf,    chili pepper,    thai basil,    garlic,    lettuce,    salt,    fish sauce,    sugar,    lime juice
From the famous German chef, Tim Melzer.
Serving Size: 1 (371) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 526.6   Calories from Fat 353 g 67 %   Total Fat 39.3 g 60 %   Saturate...


picture of recipeJack's Thai Green Curry With Coconut Rice Recipe - Food.com
chicken thigh,    peanut oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    chili pepper,    thai basil,    coconut cream,    coconut milk,    lime,    shallot,    garlic,    green beans,    salt,    fish sauce,    rice,    sugar,    water
From 12 year old Jack on Australian Junior Masterchef. Please note he made is own curry paste and the recipe for that makes 1 cup but you will only need to use 1/2 cup for green curry with coconut ric...


picture of recipeThai Red Curry With Chicken Recipe
chicken breast,    red bell pepper,    curry paste,    chicken stock,    chili pepper,    thai basil,    coconut milk,    kaffir lime,    water chestnut,    bamboo shoots,    bean sprouts,    aubergine/eggplant,    fish sauce,    lime juice
Make an authentic Thai meal in your own home!"
Place curry paste in large saucepan, stir over med heat until fragrant. Add coconut milk, chicken stock, lime leaves, fish sauce, and lime juice. Re...


picture of recipeThai-inspired Stuffed Chicken Breast And Slaw Recipe
napa cabbage,    chicken breast,    red onion,    hot sauce,    peanut,    sesame seed,    white peppercorn,    coriander,    chili pepper,    thai basil,    basil,    coconut milk,    coconut,    lime,    carrot,    spring onion,    cucumber,    peanut butter,    salt,    rice vinegar,    rice,    flour,    black sesame seeds
This incredibly delicious, aromatic, spicy and flavorful recipe was a national chicken cooking contest winner. It was created by Michelle Anderson of Eagle, Idaho. It is worth every minute of the prep...


picture of recipeWok Tossed Lime and Chilli Chicken Recipe - Food.com
chicken breast,    oil,    lemongrass,    ginger root,    red chili,    chili pepper,    thai basil,    lime,    garlic,    soy sauce,    fish sauce,    rice,    sugar
My kids LOVE this and have it once a week. I serve it in wraps or in lettuce leaves.
Serving Size: 1 (878) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 278.7   Calories from Fat...


picture of recipePanang Version 2 Recipe - Food.com
chicken breast,    green pepper,    curry paste,    canola oil,    kaffir lime leaves,    coriander seed,    chili pepper,    cumin,    thai basil,    peas,    coconut milk,    shrimp,    peanut butter,    fish sauce,    sugar
Panang Gai - A Thai favorite of ours
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 589   Calories from Fat 348 g 59 %   Total Fat 38.7 g 59 %   Saturated Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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