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 Stir Fried Clams With Basil Recipe
rice wine, peanut oil, pepper, red chili, thai basil, garlic, clam, salt, fish sauce
Quick and easy way to serve Thai style clams. Great with rice and veggies.
Clean clams, drain and set aside. In a heated pan add peanut oil and stir fry garlic until fragrant. Toss in the clams and ...
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|  Stir-fried vegetable salad (Pad pak) - Recipes - delicious.com.au
oyster sauce, sunflower oil, sesame seed oil, sunflower seeds, red chili, thai basil, spring onion, spinach, bok choy, palm sugar, brown sugar
Recreate the fresh flavours of Thai cuisine in this easy stir-fried vegetable salad.
1. To make the dressing, combine oyster sauce, sugar, sesame oil and 2 tablespoons sunflower oil in a small bowl. ...
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 Taiwanese Three Cup Chicken (San Bei Ji) Recipe
chicken drumstick, rice wine, sesame seed oil, ginger root, red chili, thai basil, garlic, soy sauce, rice, sugar
Loaded with heaps of whole garlic cloves, slices of ginger, and fresh Thai basil, this classic Taiwanese chicken dish is a perfect over-abundance of flavor.
Heat sesame oil in a large skillet or wok o...
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|  Thai green chicken curry - Recipes - delicious.com.au
chicken thigh, curry paste, chicken stock, sunflower oil, kaffir lime leaves, red chili, thai basil, coconut cream, sweetcorn, aubergine/eggplant, fish sauce, rice, palm sugar, lime juice
This spicy Thai-style green curry with chicken thigh fillets, eggplant and baby corn will warm you inside and out.
1. Heat oil in a wok or deep frypan over high heat. Add eggplant and stir-fry for 3-...
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|  Red prawn curry - Recipes - delicious.com.au
sweet chili sauce, red onion, curry paste, chicken stock, peanut oil, lemongrass, kaffir lime leaves, ginger root, coriander leaf, red chili, thai basil, coconut cream, garlic, prawn, fish sauce, rice, lime juice
It only takes a few minutes prep and a flash in the wok to make this vibrant prawn curry.
1. Heat oil in a wok over medium-high heat. Add curry paste, ginger and garlic, and stir-fry for 1-2 minutes ...
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|  Pho Bo - Beef Noodle Soup Recipe - Food.com
beef fillet steak, hot sauce, hoisin sauce, beef consomme, beef stock, star anise, pepper, ginger root, coriander seed, coriander, red chili, cinnamon, thai basil, lime, shallot, bean sprouts, salt, fish sauce, noodles, sugar
This is from a Vietnamese cookbook, lent to me by a friend. The ginger makes for a spicy, flavourful broth.
Serving Size: 1 (727) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 6...
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|  Beef, Cashew and Thai Basil Stir Fry Recipe | SparkRecipes
beef fillet steak, oyster sauce, red onion, chicken stock, sesame seed oil, peanut oil, cashew, five-spice powder, lemongrass, ginger root, red chili, thai basil, garlic, rice
DELICIOUS and FAST! Note: Nutrition information does not include rice.
Combine the beef, onion, garlic, ginger, chilli, lemongrass and five-spice in a large bowl. Heat one quarter of the peanut oil in...
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|  Shrimp in a Spicy, Ginger, Garlic Marinade Recipe - Food.com
sesame seed oil, peanut oil, pepper, ginger root, coriander leaf, red chili, thai basil, lime, spring onion, garlic, shrimp, soy sauce, brown sugar
No one will Whine and all will skip the Cheese when you smell these cooking!
Serving Size: 1 (97) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 93.5 Calories from Fat 31 g 33 %...
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|  Wok Tossed Lime and Chilli Chicken Recipe - Food.com
chicken breast, oil, lemongrass, ginger root, red chili, chili pepper, thai basil, lime, garlic, soy sauce, fish sauce, rice, sugar
My kids LOVE this and have it once a week. I serve it in wraps or in lettuce leaves.
Serving Size: 1 (878) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 278.7 Calories from Fat...
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|  Shredded takeaway chicken with rice noodles - Recipes - delicious.com.au
chicken, red onion, olive oil, peanut, mint, lemongrass, ginger root, coriander leaf, red chili, thai basil, orange, lime, garlic, rice vinegar, fish sauce, noodles
Using store bought barbecue chicken saves you time and works really well in this fresh tasting Asian-style noodle salad.
1. Place noodles in a bowl, cover with boiling water and set aside for 10 minu...
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