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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 thyme
 lamb

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLeftover Lamb Curry Recipe - Food.com
butter,    chicken stock,    curry powder,    thyme,    pepper,    apple,    onion,    garlic,    celery,    tomato,    lamb,    salt
The original recipe for this curry is made with lamb loin chops but since they are so expensive, I tried making it with leftover roast lamb. It was a big hit. This is now my standby recipe whenever we...


picture of recipeCarribean Lamb Curry Recipe - Food.com
lamb shoulder,    beef stock,    oil,    curry powder,    thyme,    ginger root,    coconut milk,    potato,    carrot,    spring onion,    onion,    celery,    water,    flour
A traditional Caribbean lamb curry dish
Serving Size: 1 (433) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 876.9   Calories from Fat 576 g 66 %   Total Fat 64 g 98 %   Saturated F...


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picture of recipeIndian Lamb and Spinach Recipe - Food.com
lamb fillet,    chili dried/powder,    olive oil,    turmeric,    thyme,    coriander seed,    dried ginger,    onion,    spinach,    mustard,    yogurt (plain)
I found this recipe in a copy of Diabetes and You--exchanges: 3 meats, 1 1/2 vegetables. 163 mg sodium, 11 g fat (3.6 saturated), 29 g protein, and 8 g carbs
Serving Size: 1 (272) g   Servings Per Reci...


picture of recipeFruity Lamb Curry Recipe - Food.com
butter,    chicken stock,    oil,    curry powder,    turmeric,    thyme,    pepper,    cumin,    coconut,    apple,    onion,    leek,    garlic,    tomato,    lamb,    salt
I had some leftover lamb and decided to try this
Serving Size: 1 (340) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 191.4   Calories from Fat 82 g 43 %   Total Fat 9.1 g 14 %   Sa...


picture of recipeShish Kabob Recipe by admin | ifood.tv
green pepper,    olive oil,    oil,    thyme,    savory,    mushrooms,    onion,    tomato,    lamb,    light corn syrup,    lemon juice
Combine olive oil, corn syrup, lemon juice, savory and thyme in 1-quart measure.   MICROWAVE 3 MINUTES on HIGH.   Stir.   Cool slightly.   Stir in lamb cubes.   Marinate at least four hours or overnight.   ...


picture of recipeShish Kebab With Rice Recipe by admin | ifood.tv
butter,    olive oil,    oil,    thyme,    parsley,    oregano,    bay leaf,    mushrooms,    onion,    lamb,    rice,    vegetable fat spread,    white wine
1.   In a medium casserole arrange a layer of chopped parsley to cover the bottom, cover the parsley with a thin layer of chopped onion, and sprinkle with chopped thyme and oregano.   2.   Cut the lamb i...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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