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picture of recipeBeef Filets with Pomegranate-Pinot Sauce Recipe | MyRecipes
butter,    beef tenderloin,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    salt,    red wine,    wine,    pomegranate juice
This 5-star recipe gives you rich and elegant flavors in just 20 minutes. Serve the filets with roasted potatoes for a complete meal.
Instructions Checklist   Step 1   Heat a large heavy skillet over me...


picture of recipeRed Wine Beef Marinade Recipe - Food.com
oil,    thyme,    rosemary,    pepper,    mustard powder,    cayenne pepper,    chili pepper,    garlic,    worcestershire sauce,    soy sauce,    red wine,    lemon juice
This is an absolutely delishious marinade i accidentally made up in a hurry. I only marinated my beef for 2 hours - but if I had given it overnight it would have been stupendous. The herbs are at your...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeGarlic Sesame Marinade Recipe - Food.com
sesame seed oil,    olive oil,    thyme,    ginger root,    garlic,    red wine vinegar,    red wine
An Asian marinade for beef. Great on grilled flank steak.
Serving Size: 1 (586) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1474.7   Calories from Fat 1220 g 83 %   Total Fat 13...


picture of recipeNew Zealand Lamb Marinade Recipe - Food.com
oil,    thyme,    rosemary,    pepper,    shallot,    salt,    red wine
From the New Zealand Lamb Cooperative, this is great! Use the cut of meat you desire, marinate, and cook!
Serving Size: 1 (216) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 615...


picture of recipeBordelaise Sauce Recipe - Food.com
butter,    beef stock,    cornstarch,    thyme,    pepper,    parsley,    bay leaf,    shallot,    spring onion,    red wine,    lemon juice
I love this recipe. I'm posting it as I make it - I add more beef broth (not a huge wine fan, so I prefer the beef taste). However, if you prefer a stronger wine flavor, just use 8 oz of beef brot...


picture of recipeLusty Red Wine Sauce Recipe
tomato paste,    beef stock,    olive oil,    thyme,    bay leaf,    carrot,    onion,    garlic,    celery,    balsamic vinegar,    salt,    red wine
In a large saucepan over high heat, warm the olive oil   Add the onion, carrots, and celery and cook, stirring occasionally, until the vegetables are browned, 6-8 minutes   Add the garlic and cook, stir...


picture of recipeDuck Breast with Cherry-Pepper Sauce Recipe | MyRecipes
butter,    cake,    beef stock,    olive oil,    thyme,    pepper,    cherry,    shallot,    duck,    balsamic vinegar,    salt,    honey,    port,    red wine
Duck and cabernet sauvignon is an elegant combination--and one of my favorites for a dinner party. This easy cherry and black pepper sauce picks up on the black cherry and peppery flavors of many cabe...


picture of recipeGarden Brown Sauce Recipe | MyRecipes
tomato paste,    olive oil,    thyme,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    soy sauce,    salt,    red wine,    water,    flour
Learn how to make Garden Brown Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a saucepan over medium-high heat. Add on...


picture of recipeHearty Spaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    ground beef,    thyme,    pepper,    parsley,    oregano,    dried onion,    dried garlic,    bay leaf,    basil,    onion,    garlic,    tomato,    sausage,    salt,    brown sugar,    white wine,    red wine,    water
This makes a rich, hearty sauce that gets better the longer it cooks. Sub fresh herbs for dried- I usually try to :) Also great with green pepper, olives or mushrooms added.
Serving Size: 1 (286) g   S...


picture of recipeSeared Duck With Fig Sauce Recipe
lemon peel,    chicken stock,    olive oil,    thyme,    sage,    pepper,    oregano,    allspice,    fig,    spring onion,    onion,    garlic,    duck,    red wine vinegar,    salt,    honey,    sugar,    red wine
I saw this recipe on Yahoo when I was checking my email and I thought it looked great. What do you think? I love figs and I love duck. Together, they should make for a smashing dish, no?
Arrange the d...





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