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Butternut Squash Soup Recipe - Food.com vegetable stock, oil, ginger root, butternut squash, leek, celery, pumpkin, salt, tofu adapted from The Joy of Cooking 75th Anniversary edition. Sent in by Kathleen Kirby-Turner Serving Size: 1 (257) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 166.8 Calories fr...
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| Golden Tofu Soup Recipe curry paste, vegetable stock, chicken stock, vegetables, oil, ginger root, coconut milk, onion, leek, tofu, honey, sugar Published by Chatelaine of Canada on 1/3/2010 Thanks to a package of pre-cut stir-fry vegetables, there’s virtually no prep for this robust and creamy Thai soup. Slice and discard dark green top...
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Savory Mushroom Tofu Pie Recipe - Food.com canola oil, ginger root, mushrooms, spring onion, onion, leek, white vinegar, tofu, sour cream A mushroom, onion, sour cream and tofu pie from Almost Vegetarian. Fast to make the filling. Use your favorite savory pie dough or phyllo dough for the crust. Freeze the extras if you make more than o...
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| Delicious Beef Sukiyaki Recipe rice wine, shiitake mushroom, coriander, spring onion, leek, cabbage, eggs, beef, soy sauce, mirin, tofu, noodles, sugar, sake, water A sweet tasty beef steamboat, you eat while it cooks slowly in front of you, also you can combine any ingredients that you prefer, eat it together with rice or noodles or even bread! Cut all the ingre...
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| Butternut Squash Soup Recipe - Food.com vegetable stock, chicken stock, oil, ginger root, butternut squash, carrot, leek, salt, tofu I've made this with all kinds of squashes and pumpkins. But the original recipe in Joy of Cooking calls for Butternut squash. Serving Size: 1 (421) g Servings Per Recipe: 12 AMT. PER SERVING % D...
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| Homemade Tofu Burgers Recipe - Food.com oil, peanut, sesame seed, carrot, spring onion, onion, leek, tofu Serving Size: 1 (934) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 81.6 Calories from Fat 45 g 56 % Total Fat 5.1 g 7 % Saturated Fat 0.7 g 3 % Cholesterol 0 mg 0 % Sodium...
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| Braised Leeks And Bean Curd Recipe by admin | ifood.tv white peppercorn, leek, soy sauce, salt, tofu Cut the bean curd into 3-cm (1 -in) squares. Clean the leek and cut into 3-cm (1 - in) pieces. Heat 1 1/2 tablespoons of oil and stir-fry the bean curd for 1 minute. Add the leek and stir-fry for a...
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| Vegan Saag Paneer Recipe - Food.com tomato paste, olive oil, paprika, fennel seeds, coriander seed, cloves, cumin, cardamom, leek, garlic, tomato, kale, salt, tofu This is a Vegan version of an Indian favourite. Small cubes of Indian cheese (tofu) with a spicy green gravy. Serving Size: 1 (214) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories:...
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| Deliciously Scary Green Soup Recipe | SparkRecipes olive oil, potato, onion, leek, garlic, celery, tofu, stock or broth, parmesan cheese It may look a little suspicious, but tastes delicious. Put the tofu and the parmesan cheese in a blender. Add enough water to be able to get these ingredients to a nice smooth (but still thick) consis...
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| Fresh veggie stir fry with tofu on soba noodles Recipe | SparkRecipes garlic flavored oil, hoisin sauce, sesame seed oil, peanut oil, pepper, carrot, leek, zucchini/courgette, soy sauce, rice vinegar, tofu, noodles Easy, delicious and healthy Fresh veggie stir fry with tofu on soba noodles recipe from SparkRecipes. See our top-rated recipes for Fresh veggie stir fry with tofu on soba noodles. Serving Size: 5 med...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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