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 Moroccan Chicken with Eggplant-Zucchini Ragout | Diabetic Recipe - Diabetic Gourmet Magazine
chicken leg, cherry pepper, olive oil, pepper, parsley, caper, olive, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, red wine vinegar, salt, sugar, white wine, water
Recipe for Moroccan Chicken with Eggplant-Zucchini Ragout from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In large skillet over medium h...
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|  Fish Tagine With Tomatoes, Capers, and Cinnamon Recipe - Food.com
olive oil, cinnamon, caper, cumin, tomato, halibut, fish
This recipe is low carb, low cal, and healthy. Although tagine is in the title, you can use a regular skillet. From Gourmet, December 2007.
Serving Size: 1 (302) g Servings Per Recipe: 4 AMT. PER SE...
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 Red Wine-Braised Chicken with Couscous Recipe | MyRecipes
chicken thigh, chicken drumstick, chicken breast, kalamata olive, tomato paste, chicken stock, olive oil, pepper, parsley, caper, garlic, tomato, cous cous, red wine
Braising causes tomatoes to break down and absorb other flavors in this saucy chicken dish.
Instructions Checklist Step 1 Place garlic in a small saucepan; cover with water. Bring to a boil. Reduce ...
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|  Crispy Artichoke Meatballs Recipe - Food.com
ground beef, olive oil, oil, pepper, parsley, paprika, cinnamon, caper, lemon, spring onion, tomato, artichoke, eggs, salt, cheese, bread crumbs, flour
The small amount of beef in these artichoke meatballs helps hold them together. If artichokes are unavailable, substitute plain mashed potatoes. Canned or Jarred artichokes will save a lot time. This ...
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|  Mediterranean Couscous by Dr Andrew Weil Recipe - Food.com
olive oil, almond, pepper, parsley, caper, garlic, tomato, salt, cous cous, water
from his website
Serving Size: 1 (75) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 34.1 Calories from Fat 25 g 75 % Total Fat 2.9 g 4 % Saturated Fat 0.3 g 1 % Cholesterol ...
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|  Salmon with Moroccan Tomato Relish Recipe | MyRecipes
red onion, lemon peel, orange peel, olive oil, mint, ginger root, coriander leaf, cinnamon, caper, tomato, salmon, salt, orange juice, lemon juice
This savory tomato relish gets its flavor from spices, such as cinnamon and ginger, and a splash of orange juice.
Instructions Checklist Step 1 Sprinkle 1/4 teaspoon salt evenly over fillets. Heat 1...
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