Beef Stew in Berbere Sauce Recipe - Food.com butter,    beef stewing meat,    turmeric,    paprika,    ginger root,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    allspice,    onion,    tomato,    salt,    red wine Exotic Ethiopian flavors! From Sunset Magazine March 2006. For a less spicy version, reduce the amount of cayenne from one tablespoon to one or two teaspoons. If you have any Ethiopian Tej honey wine ...

Pumpkin Pork Stew Recipe - Food.com pork loin,    rose flavoring,    chicken stock,    olive oil,    pepper,    cinnamon,    basil,    potato,    onion,    garlic,    green beans,    tomato,    pumpkin,    salt,    red wine Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal. Serving Size: 1 (626) g   Servings Per Recipe:...

Lamb's Neck Potjiekos Recipe - Food.com red pepper,    oil,    paprika,    ginger root,    coriander leaf,    cloves,    cinnamon,    potato,    onion,    garlic,    tomato,    lamb,    red wine Loosely based on Cass Abraham's Tomato Bredie, but designed for a proper potjie pot. The Potjie pot is usually placed over a fire or barbecue. (though a large saucepan on the hob will do, honest!)...

Moroccan Chicken With Olives Recipe - Food.com chicken breast,    olive oil,    pepper,    parsley,    paprika,    mustard powder,    ginger root,    coriander,    lemon,    olive,    onion,    garlic,    tomato,    salt,    red wine If you are looking for a different way to cook chicken this recipe is for you. It's savory flavors are sure to please even the most choosy of eaters. I developed this recipe while working at a res...

Marrakesh Lentil Stew Recipe - Food.com kielbasa,    chicken stock,    thyme,    nutmeg,    ginger root,    cinnamon,    cumin,    lentil,    garlic,    tomato,    sweetcorn,    sausage,    red wine A wonderfully rich and savoury lentil stew, perfect for a cold winter's day... Serving Size: 1 (348) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 583.9   Calories from Fat 2...

Moroccan Style Beef Stew Recipe - Food.com orzo pasta,    kalamata olive,    ground beef,    olive oil,    oregano,    cinnamon,    cumin,    chickpea,    raisin,    currant (zante),    onion,    garlic,    tomato,    salt,    red wine,    orange juice Not the same old beef stew. This one is made with ground beef and chickpeas instead of stew beef and potatoes. Serving Size: 1 (439) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...

Moroccan Couscous Salad with Baby Corn Recipe - Food.com black beans,    olive oil,    pepper,    parsley,    nutmeg,    allspice,    chickpea,    spring onion,    onion,    garlic,    tomato,    sweetcorn,    salt,    cous cous,    red wine Try Moroccan Couscous Salad with Baby Corn from Food.com. - 40926 Serving Size: 1 (333) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 823.1   Calories from Fat 342 g 42 %   Total ...

Ethiopian Beef Stew in Berbere Sauce Recipe - Food.com butter,    beef stewing meat,    turmeric,    paprika,    ginger root,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    allspice,    onion,    tomato,    red wine For a complete Ethiopian feast, make this dish with (other recipes from my book): Serving Size: 1 (119) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 89.3   Calories from Fat 71 ...

Tofu Dorowat Recipe - Food.com olive oil,    turmeric,    paprika,    nutmeg,    ginger root,    cloves,    cinnamon,    cardamom,    allspice,    onion,    garlic,    tomato,    firm tofu,    red wine A variation on Ethiopian Dorowat made with tofu instead of chicken. Serving Size: 1 (167) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 169.1   Calories from Fat 87 g 52 %   Tota...

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