Teriyaki Kabobs Recipe - Food.com bell pepper,    peanut oil,    ginger root,    pineapple,    garlic,    tomato,    pork,    beef,    worcestershire sauce,    soy sauce,    fat,    red wine,    lemon juice These are great made with beef sirloin or pork tenderloin; whatever you're in the mood for. Blanching the green peppers will soften them a little, but not necessary. Grilling over charcoal is a pl...

Asian Chips and Salsa Recipe - Food.com red onion,    oil,    five-spice powder,    pepper,    tomato,    salt,    spring roll,    brown sugar,    red wine From Canada's Cook Like a Chef Serving Size: 1 (168) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 215.2   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 0...

Lebanese Lamb Rolls Recipe by Quickandeasymenu | ifood.tv ground lamb,    hot sauce,    pitta bread,    oil,    pine nut,    allspice,    sultana,    carrot,    onion,    tomato,    aubergine/eggplant,    lettuce,    red wine 1. Heat oil in a large frying pan and cook onion for 3-4 minutes or until softened. Add lamb and cook over a medium high heat for 5 minutes longer or until brown. Stir in aubergine, allspice, chilli s...

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