|
|
Olive Dip Recipe - Food.com olive oil, sesame seed, coriander leaf, cayenne pepper, olive, garlic, tomato, tahini, salt, lemon juice Garlic, olives, and tahini are the main flavors of this dip. I love this recipe, it has so much flavor. I found this on: http://www.geocities.com/umhajar/gripe10.html Posted for Ramadan Tag 2009 Servi...
|
| Hummus Pita Sandwiches Recipe alfalfa, feta cheese, pitta bread, olive oil, sesame seed, pepper, parsley, chickpea, garlic, tomato, cucumber, lemon juice Hummus Pita pocket, a simple,quick and easy. If you like it goes well with your favorite soup or salad. 1)Toast sesame seeds in small non-stick skillet over medium heat until lightly browned, stirring...
|
|
|
|
|
|
Hummus Pitas With Feta-Olive Salsa Recipe | MyRecipes kalamata olive, feta cheese, red pepper, pitta bread, sesame seed, mint, coriander leaf, chickpea, spring onion, garlic, tomato, cucumber, tahini, lemon juice Learn how to make Hummus Pitas With Feta-Olive Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Drain chickpeas in a colander over a...
|
| Chicken Souvlaki Pitas with Tahini Sauce Recipe | MyRecipes chicken breast, red onion, pitta bread, olive oil, cooking spray, sesame seed, pepper, oregano, garlic, tomato, cucumber, lettuce, tahini, salt, lemon juice, yogurt (plain) If you can't find tahini, substitute an equal amount of peanut butter to make the sauce for these Middle East-inspired sandwiches. You can prepare the sauce and chicken ahead of time and stuff the...
|
| Open-Faced Falafel Burgers Recipe | MyRecipes red onion, pitta bread, olive oil, sesame seed, parsley, coriander seed, cumin, chickpea, garlic, tomato, cucumber, lettuce, tahini, salt, bread crumbs, lemon juice, water These Open-Faced Falafel Burgers are a delicious spin on a Middle Eastern vegetarian sandwich typically stuffed in a pita, but our version offers a more eye-catching presentation. Garnish with parsley...
|
| Falafel-Stuffed Pitas Recipe | MyRecipes pitta bread, olive oil, sesame seed, red peppercorn, coriander, cumin, chickpea, garlic, tomato, lettuce, eggs, tahini, salt, bread crumbs, lemon juice, yogurt (plain) The patties will seem small when you're forming them, but they fit perfectly in the pita halves. To prevent the falafel mixture fom sticking to your hands, dip them in water before forming the pat...
|
| Turkey Burger Pitas with Tahini Sauce Recipe | MyRecipes pitta bread, ground turkey, cooking spray, sesame seed, parsley, dried onion, spring onion, garlic, tomato, lettuce, tahini, salt, lemon juice, yogurt (plain) Instructions Checklist Step 1 Combine first 5 ingredients in a small bowl. Advertisement Step 2 Combine onions, parsley, 1/2 teaspoon salt, onion powder, and turkey in a large bowl. Divide mixtur...
|
| Middle Eastern Dip Recipe - Food.com sesame seed oil, sesame seed, red peppercorn, parsley, cumin, chickpea, garlic, tomato, lemon juice From Cooking Light's 1991 Annual Cookbook. Uses garbanzo beans and red pepper. Makes 2 cups. Cook time is actually 2 hours of refrigeration. Serving Size: 1 (85) g Servings Per Recipe: 8 AMT. PE...
|
| Hummus-Stuffed Pitas with Vegetables Recipe | MyRecipes red onion, pitta bread, sesame seed, red peppercorn, coriander leaf, chickpea, tomato, cucumber, garden rocket, tahini, salt, lemon juice, yogurt (plain), water You can refrigerate the hummus for up to a week so you don't have to make all six sandwiches at one time. You can also serve it with assorted raw vegetables. Instructions Checklist Step 1 Combin...
|
| The Perfect Smoky Baba Ghanouj, served in roasted red bell peppers Recipe - Food.com red bell pepper, pitta bread, sesame seed oil, sesame seed, coriander leaf, tomato, aubergine/eggplant, tahini, soy sauce, lemon juice In the Glebe district of Ottawa, some friends took me to a restaurant that served tantalizingly smoky baba ghanouj, and I tried hard to recreate it. I discovered at last that the secret to smoky baba ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|