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Bloody Bull Recipe - Food.com hot sauce, beef stock, pepper, celery salt, celery, worcestershire sauce, vodka, tomato juice, lemon juice, lime juice Courtesy of Emeril Lagasse, New Orleans, LA Serving Size: 1 (140) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 166.1 Calories from Fat 20 g 12 % Total Fat 2.3 g 3 % Saturate...
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| Bloody Bull (The Webtender) beef stock, lime, lemon, vodka, tomato juice Pour vodka, tomato juice, and beef bouillon over ice in a highball glass and stir. Add the slice of lime and the wedge of lemon and serve. Drink Information: Category: Ordinary Drink Alcohol: Alcoh...
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