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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tomato paste
 curry powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Curry Recipe | SparkRecipes
chicken breast,    tomato paste,    oil,    curry powder,    coconut milk,    onion,    tomato,    spinach
Easy, delicious and healthy Chicken Curry recipe from SparkRecipes. See our top-rated recipes for Chicken Curry.
In a large skillet, heat the vegetable oil over medium heat. Add the onion and the salt...


picture of recipeBeginner's Curry Recipe - Food.com
chicken breast,    tomato paste,    oil,    curry powder,    coconut milk,    onion,    garlic,    tomato,    spinach,    salt,    rice
From the Chicago Tribune Magazine. The author adapted this recipe to introduce a young child to ethnic food other than pizza and spaghetti. It is a very mild curry, and my problem adult eater really e...


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picture of recipeIndian-Style Red Lentil Soup Recipe - Food.com
butter,    tomato paste,    chicken stock,    curry powder,    pepper,    ginger root,    lentil,    coconut milk,    carrot,    onion,    garlic,    salt
A recipe from Ricardo posted for ZWT8 India
Serving Size: 1 (462) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 542.4   Calories from Fat 210 g 39 %   Total Fat 23.4 g 36 %   Satur...


picture of recipeMy Favourite Chicken Curry Recipe - Food.com
chicken thigh,    tomato paste,    chili dried/powder,    chicken stock,    oil,    curry powder,    cumin,    onion,    garlic,    tomato,    brown sugar,    flour
This is a winner with my family.
Serving Size: 1 (539) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 607.7   Calories from Fat 187 g 31 %   Total Fat 20.9 g 32 %   Saturated Fat 4...


picture of recipeCurried Pork over Basmati Rice Recipe | MyRecipes
red potato,    pork loin,    tomato paste,    red bell pepper,    chicken stock,    canola oil,    curry powder,    ginger root,    coriander,    cumin,    coconut milk,    onion,    garlic,    salt,    rice,    sugar,    flour
Madras curry powder lends a little spice without being overpowering. Coconut milk stirred in at the end of the cooking time counters the burn with sweet creaminess. Reminiscent of many Indian-inspired...


picture of recipeMadras Egg Curry Recipe - Food.com
butter,    tomato paste,    curry powder,    onion,    garlic,    eggs,    salt,    lemon juice,    water
Hard-boiled eggs in a spicy sauce. Adapted from the New York Times Cookbook. Serve with rice. Chopped peanuts, raisins, grated orange zest, chopped parsley, chopped onion, chutney and/or coconut may b...


picture of recipeWest Indian Chicken and Squash Recipe Recipe | SparkRecipes
chicken breast,    tomato paste,    yellow/orange pepper,    chicken stock,    olive oil,    curry powder,    pepper,    nutmeg,    cloves,    cinnamon,    butternut squash,    onion,    garlic,    tomato,    salt
In a Dutch oven, a camp oven, or a casserole dish heat oil over medium heat. Add onion; cook, stirring occasionally, for 5 minutes or until softened. Stir in garlic; cook for 1 minute. Stir in tomato ...


picture of recipeCurried Eggs Recipe - Food.com
butter,    tomato paste,    curry powder,    pepper,    parsley,    lemon,    onion,    garlic,    eggs,    salt,    lemon juice,    water
Hard boiled eggs in a curry sauce. Serve with rice or on toast.
Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 243.7   Calories from Fat 172 g 71 %   Total Fa...


picture of recipeShrimps In Tomato Curry Sauce Recipe
tomato paste,    ricotta cheese,    curry powder,    pepper,    basil,    coconut cream,    spring onion,    shrimp,    water
The first time I made the shrimps in tomato curry sauce was the Valentine’s Day of 2009. It was our engagement day. I usually make some flat breads which are great accompaniment with the meal.
D...


picture of recipeVegan Chickpea Korma Recipe - Food.com
tomato paste,    red bell pepper,    oil,    curry powder,    ginger root,    coriander seed,    cayenne pepper,    cardamom,    chickpea,    coconut milk,    onion,    garlic
You can serve this over rice or as is.
Serving Size: 1 (222) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 499.7   Calories from Fat 206 g 41 %   Total Fat 22.9 g 35 %   Saturated ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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