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Quick Coq au Vin Recipe | MyRecipes chicken thigh, canadian bacon, tomato paste, chicken stock, olive oil, thyme, crimini mushroom, carrot, salt, red wine, flour Cooking uncovered over high heat, the liquid reduces and concentrates its flavors in a fraction of the time required for the traditional long-simmered dish. Instructions Checklist Step 1 Combine flo...
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Daube De Boeuf Recipe - Food.com tomato paste, orange peel, olive oil, herbes de provence, pepper, parsley, carrot, shallot, garlic, tomato, bacon, beef, salt, red wine, cognac posted by request,from fine cooking 3/07 Serving Size: 1 (442) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1696.2 Calories from Fat 1506 g 89 % Total Fat 167.3 g 257 % Satu...
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| Weeknight Coq au Vin Recipe | MyRecipes chicken thigh, chicken drumstick, tomato paste, chicken stock, thyme, pepper, parsley, crimini mushroom, carrot, shallot, garlic, bacon, salt, red wine, brandy Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cook bacon in a large Dutch oven over medium-high ...
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| Sausage Ragu Recipe - Food.com tomato sauce, heavy cream, tomato paste, chili dried/powder, pepper, oregano, basil, onion, garlic, tomato, sausage, salt, sugar, red wine This recipe is from emeril live, its really good. It can be eaten with penne or with a cheese filled ravioli. Serving Size: 1 (184) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories:...
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| Chicken Provenal Recipe chicken thigh, tomato paste, chicken stock, olive oil, thyme, pepper, olive, onion, garlic, fennel, salt, red wine An uncomplicated red wine makes a fine accompaniment to the hearty flavors of onion, garlic, fennel, and olives in this French chicken stew. In heavy 6-quart saucepot, heat 1 tablespoon oil over mediu...
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| Hungarian Beef Stew Recipe beef chuck steak, tomato paste, paprika, caraway, carrot, onion, cabbage, noodles, red wine, sour cream, water This lovely Hungarian stew recipe was printed in the January1, 2009 issue of Woman's Day magazine. AND it's a slow cooker recipe to boot! I might chop the veggies instead of slicing them... Mi...
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| Chicken Marinara Recipe - Food.com chicken breast, tomato paste, olive oil, pepper, basil, mushrooms, onion, garlic, tomato, salt, parmesan cheese, pasta, red wine, water I am posting this because an Italian patient of mine didn't have any family recipes passed on to him (due to adoption). Now I can just print it out if need ever arises again! lol This is the recip...
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| Burgundian Beef and Beans Recipe - Food.com beef chuck steak, white bean, tomato paste, oil, bouquet garni, pepper, carrot, onion, garlic, celery, bacon, salt, red wine This is an absolutely fabulous winter warmer! It is so simple to make and just wonderful on those cold nights. Serving Size: 1 (156) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Chicken Parmigiana Recipe | SparkRecipes butter, chicken breast, tomato paste, green pepper, olive oil, pepper, parsley, oregano, onion, garlic, tomato, marinara sauce, salt, parmesan cheese, mozzarella cheese, bread, sugar, red wine, yogurt (plain) Easy, delicious and healthy Chicken Parmigiana recipe from SparkRecipes. See our top-rated recipes for Chicken Parmigiana. 1. Preheat oven to 350. 2. Place yogurt and bread crumbs in two shallow dishe...
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| Pasta Puttanesca Recipe - Food.com black olive, tomato paste, olive oil, pepper, parsley, oregano, olive, shallot, garlic, tomato, parmesan cheese, pasta, red wine From Vegetarian Express. A quick and easy version. Serving Size: 1 (213) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 256.7 Calories from Fat 40 g 16 % Total Fat 4.5 g 6 % S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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