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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 tomato paste
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSweet and Sour Drumsticks Recipe - Food.com
chicken drumstick,    tomato paste,    cayenne pepper,    garlic,    worcestershire sauce,    red wine vinegar,    soy sauce,    honey
From a fav cookbook, Simply chicken, my family loves drumsticks, so this is made often when we fire up the grill. Prep time includes marinading.
Serving Size: 1 (193) g   Servings Per Recipe: 4   AMT. P...


picture of recipeJalfrezi Recipe - Food.com
chicken,    tomato paste,    red bell pepper,    chili dried/powder,    mustard oil,    oil,    turmeric,    onion,    garlic,    tomato,    red wine vinegar
This is made with chicken but you can make it equally as well with shrimp
Serving Size: 1 (307) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 352.9   Calories from Fat 174 g 49 %...


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picture of recipeVolcano Shrimp Recipe - Food.com
egg whites,    oyster sauce,    tomato paste,    chili dried/powder,    hoisin sauce,    seafood stock,    chicken stock,    cornstarch,    peanut oil,    oil,    white peppercorn,    ginger root,    spring onion,    garlic,    broccoli,    shrimp,    red wine vinegar,    salt,    honey,    white wine,    water,    flour
Another recipe from Mary Nell Reck's weekly Cooking Lesson article that ran on Saturdays in the Houston Post. This one was published on February 6, 1988. It's from the Panda Bear restaurant in...


picture of recipeFragrant Lamb Curry Recipe by Healthycooking | ifood.tv
tomato paste,    chili dried/powder,    peanut oil,    curry powder,    turmeric,    bay leaf,    raisin,    onion,    garlic,    green beans,    cauliflower,    lamb,    red wine vinegar,    salt,    rice,    yogurt (plain)
1. In a heavy saucepan or Dutch oven, heat the oil over medium heat. Saute the onion and garlic with the red pepper flakes, bay leaf and half of the curry powder and turmeric, stirring occasionally, a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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