Portuguese Shrimp and Scallops Recipe - Food.com butter,    tomato paste,    olive oil,    pepper,    parsley,    mushrooms,    spring onion,    garlic,    scallop,    shrimp,    salt,    white wine,    lemon juice An easy meal for family or company. I usually serve over rice. Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 443.3   Calories from Fat 192 g 43 %   Total Fat...

Spaghetti Alla Mamma Recipe - Food.com tomato paste,    pepperoni sausage,    olive oil,    pepper,    parsley,    garlic,    tomato,    shrimp,    anchovy,    salt,    pasta A friend brought this recipe home from a hunting trip to Italy. He and his group ended up in a farm house somewhere in the middle of nowhere in northern Italy, and the elderly lady threw this together...

Angel Hair Pasta With Goat Cheese, Sun-Dried Tomatoes Recipe - Food.com tomato paste,    goat's cheese,    pepper,    parsley,    portobello mushroom,    onion,    garlic,    sun dried tomatoes,    shrimp,    salt,    pasta,    white wine I saw this on the food network with Giada De Laurentis. It looked so good I ran up to the store for the ingredients. I did add some shrimp and mushrooms to make it a full meal. Serving Size: 1 (199) g...

Shrimp Bisque Recipe - Food.com butter,    tomato paste,    chicken stock,    carrot,    onion,    celery,    shrimp,    rice,    white wine,    lemon juice,    cream Serve with croutons Serving Size: 1 (371) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 335.4   Calories from Fat 166 g 50 %   Total Fat 18.5 g 28 %   Saturated Fat 10.6 g 52 %   Ch...

AntCof's Shrimp and Grits Recipe | SparkRecipes creole seasoning,    grits,    tomato paste,    green bell pepper,    red pepper,    sweetener,    olive oil,    bay leaf,    onion,    garlic,    celery,    shrimp,    worcestershire sauce,    salt,    milk,    water,    flour The sauce starts with a roux, which is browning flour in oil. Be sure to get into the corners of the pan when you stir so the flour there doesn't scorch. 1. Peel shrimp, reserve shells. Bring shel...

Provencal Fish Soup Recipe | MyRecipes red snapper,    tomato paste,    seafood stock,    orange peel,    olive oil,    thyme,    saffron,    pepper,    fennel seeds,    coriander seed,    carrot,    onion,    garlic,    celery,    tomato,    shrimp,    grouper,    salt,    port,    red wine,    pernod At Terrôir restaurant at the Craggy Range winery, chef Sara Simpson flavors her lush seafood soup with port, red wine and the usual dash of licorice-scented Pernod. Instructions Checklist   Step 1... recipes with the same ingredients... Provencal Fish Soup

Shrimp Fra Diavolo Recipe - Food.com tomato paste,    chili dried/powder,    olive oil,    parsley,    oregano,    basil,    onion,    garlic,    shrimp,    salt,    white wine I use this recipe to make both Shrimp Fra Diavolo and Lobster Fra Diavolo, just substitute the shrimp with Lobster meat. We usually serve it over linguine. If you like it hot just increase the red pep...

Shrimp Marinara Sauce Recipe - Food.com tomato sauce,    tomato paste,    olive oil,    pepper,    parsley,    oregano,    garlic,    shrimp,    salt,    sugar This is a great, quick to make, dish for when time is short. I usually have all these ingredients on hand and have also used 1 lb. of bay scallops in place of the shrimp. This is an old Good Housekeep...

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