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Tomato and Couscous Soup Recipe - Food.com tomato paste, vegetable stock, chicken stock, olive oil, pepper, coriander leaf, cumin, onion, garlic, tomato, salt, cous cous This tomato soup is nutritious, delicious, easy-to-make and ready in just over 30 minutes. Serve hot, room temp or even cold. Use vegetable stock to make it vegetarian/vegan. This has been adapted fro...
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| Chorba Frik Recipe - Food.com tomato paste, vegetable stock, wheat, parsley, paprika, mint, coriander, cayenne pepper, chickpea, lemon, onion, garlic This is absolutely my favourite Algerian dish (good thing to as we eat this for virtually every day for a month each year). Serving Size: 1 (76) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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Spicy Ethiopian Red Lentil Stew Recipe | MyRecipes berbere, red onion, tomato paste, vegetable stock, canola oil, ginger root, coriander leaf, lentil, garlic, salt, rice Look for Ethiopian Berbere spice-a mixture of dried chiles, cloves, ginger, coriander, and allspice-at gourmet markets and specialty stores, or order it from americanspice.com. This stew recipe is not...
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| Moroccan Harira Soup Recipe - Food.com orzo pasta, tomato paste, vegetable stock, olive oil, parsley, coriander, cinnamon, dried ginger, lentil, chickpea, onion, tomato, tomato ketchup/catsup, lemon juice, flour This thick soup is a wonderful comfort food. It's easy to make, delicious and healthy! I know the spices sound strange, but the end result is an excellent savory soup. Good enough for company! Ser...
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| Algerian Couscous Recipe - Food.com tomato paste, red bell pepper, vegetable stock, turmeric, pepper, cloves, cayenne pepper, cinnamon, chickpea, potato, yellow squash, carrot, onion, zucchini/courgette, salt I learned how to make this in France from some Algerian friends. Serving Size: 1 (687) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 361.6 Calories from Fat 23 g 6 % Total Fat...
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| Vegetable Lovers Tagine Recipe - Food.com tomato paste, green pepper, vegetable stock, olive oil, turmeric, pepper, parsley, paprika, coriander seed, coriander leaf, cumin, chickpea, lemon, carrot, spring onion, onion, garlic, zucchini/courgette, tomato, salt A perfect tagine for you vegetable lovers out there. Serve with Recipe #260654 or over couscous or rice. I have changed the servings based on Susiecat's review. Serving Size: 1 (227) g Servings P...
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| Mushroom Tapenade Recipe - Food.com tomato sauce, tomato paste, vegetable stock, olive oil, basil, button mushroom/champignon, onion, garlic A Moroccan mushroom spread that has a tomato base. Serve with a baguette that has been sliced into small pieces. Good vegetarian appetizer. Serving Size: 1 (229) g Servings Per Recipe: 4 AMT. PER SE...
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| Easiest Moroccan Harissa or Hot Sauce Recipe - Food.com tomato paste, chili dried/powder, vegetable stock, chicken stock, coriander seed, celery salt, cumin This came from Arabella Boxer's Book of Elegant Cooking and Entertaining. It's from a vegetarian couscous recipe that I've made multiple times. The sauce brings life to the dish. Serving S...
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| Spicy Ethiopian Red Lentil Stew Recipe - Food.com berbere, red onion, tomato paste, vegetable stock, canola oil, ginger root, lentil, garlic, salt, rice From Cooking Light, this sounds like a really yummy stew and healthy for you too! Ethiopian Berbere spice is a mixture of dried chiles, cloves, ginger, coriander, and allspice that Cooking Light says ...
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| Tempeh Stew Recipe - Food.com tempeh, tomato paste, green pepper, vegetable stock, oil, yarrow, paprika, caraway, onion, garlic, salt, red wine, sour cream Tempeh is one of my favourite meat substitutes, especially for heartier meals or as a comfort food. In this stew, the tempeh absorbs all the wonderful flavours from a full-bodied red wine resulting in...
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