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Roast Beef Club Recipe | MyRecipes blue cheese, tomato relish, watercress, basil, beef, bread Tomato chutney and watercress make the Roast Beef Club worthy of its title. Instructions Checklist Step 1 Place 4 bread circles on a work surface, and top each with 1 slice of roast beef; spoon 1/2 ...
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| Savory Beef Pies Recipe - Food.com instant potato flakes, tomato relish, ground beef, olive oil, pepper, cloves, cinnamon, onion, garlic, salt, pastry, water From Southern Living. Serving Size: 1 (1534) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 229.4 Calories from Fat 142 g 62 % Total Fat 15.8 g 24 % Saturated Fat 5 g 25 % Ch...
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Cornflake Cajun Chicken With Red Cole Slaw Recipe - Food.com chicken drumstick, corn flakes, red cabbage, english mustard, tomato relish, olive oil, pepper, parsley, mustard seed, carrot, onion, garlic, eggs, white wine vinegar, salt, mayonnaise, cajun seasoning, milk, flour Whether it's for dinner or for a snack, try Jean Christophe Novelli's take on a classic American dish from the Deep South. Serving Size: 1 (664) g Servings Per Recipe: 6 AMT. PER SERVING % D...
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| Broad Bean Casserole Recipe by Healthycooking | ifood.tv butter, tomato relish, bay leaf, basil, faba/broad bean Preheat oven to 350 F. Cook the broad beans in a small amount of boiling water until they are just tender. Drain and place in a casserole dish with all the other ingredients. Cover and bake lor 15 ...
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| Corned Beef Salad Recipe by foodlover | ifood.tv dill pickle, bell pepper, corned beef, tomato relish, beef stock, olive, onion, celery, eggs, mustard, salt, mayonnaise, lemon jelly, gelatin, water The day before serving, prepare ingredients in the order given. Congeal in a large mold. Set at least 12 hours in refrigerator. Unmold and garnish. Serves 8. Serve as a main course in the Spring ...
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