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Gingerbread Chiffon Sponge Cake Recipe - Food.com butter, evaporated milk, treacle, bicarbonate of soda, dried ginger, eggs, cream of tartar, sugar, rum, flour Good for Christmas! Serving Size: 1 (88) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 279.1 Calories from Fat 106 g 38 % Total Fat 11.8 g 18 % Saturated Fat 6.6 g 32 % Chol...
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