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Trout with Sweet Corn Sauce Recipe | MyRecipes butter, chicken stock, olive oil, tarragon, pepper, sweetcorn, trout, salt, whipped cream Time: 40 minutes. Jamie Lauren cooks fresh summer corn two ways: in a creamy sauce and in an aromatic sauté with tarragon, both for crisp-skinned trout. This is our simplified version. Instructio...
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| Smoked Trout With Gribiche Sauce Recipe - Food.com egg yolks, olive oil, oil, tarragon, pepper, parsley, horseradish, lemon, shallot, onion, trout, eggs, mustard, red wine vinegar, salt An elegent blend of oils, herbs and horseradish make this sauce a nice companion with Smoked Trout. Serving Size: 1 (202) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 648 Calo...
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