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Truffle Omelette - Omelette Aux Truffes Recipe - Food.com butter, pepper, truffle, eggs, salt, double cream Serving Size: 1 (114) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 223.7 Calories from Fat 166 g 74 % Total Fat 18.5 g 28 % Saturated Fat 8.5 g 42 % Cholesterol 448.5 mg 14...
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| Scottish Eggs Recipe by Healthycooking | ifood.tv butter, tomato paste, pepper, truffle, mushrooms, eggs, ham, salt, double cream Spoon the butter into the egg poachers. Heat them in water, coating the insides with butter as described in the recipe for Eggs with Anchovies. Dice the ham. Clean, wash, and pat the mushrooms dry,...
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