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 Camembert With White Truffle Cream Recipe - Food.com
butter, camembert cheese, heavy cream, truffle oil, chives, shallot
A lovely hors d'oeuvre, very rich and very delicious. It's also fairly easy to prepare. This tastes great paired with dried fruit such as figs, cherries, and pears and/or a nice crusty french ...
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|  Coq Au Vin With a Difference Recipe - Food.com
butter, chicken breast, truffle oil, tomato paste, chicken stock, cornstarch, rosemary, pepper, chives, bay leaf, mushrooms, shallot, garlic, bacon, mustard, red wine, cream, water
This is a take on the original coq au vin, I think this dish as is, is wonderful, but this is just a different way of preparing it, that adds that something a little bit special for a romantic evening...
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