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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 truffle oil
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePotato Silk With Truffle Oil Recipe - Food.com
butter,    truffle oil,    white peppercorn,    potato,    salt,    milk
Wait till you try this recipe! OMG! You can buy small bottles of white truffle oil for (ahem) not that much money, well considering how much money truffles cost! The flavor is TDF! This is NOT mashed ...

recipes with the same ingredients...
truffled mashed potatoes Recipe - Food.com


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picture of recipeAsparagus with White Truffle Aioli Recipe | MyRecipes
egg yolks,    truffle oil,    lemon peel,    olive oil,    white peppercorn,    garlic,    asparagus,    salt,    lemon juice
Learn how to make Asparagus with White Truffle Aïoli. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Pulse garlic clove in a food pr...


picture of recipeLone Linguine With White Truffle Oil Recipe - Food.com
butter,    heavy cream,    truffle oil,    white peppercorn,    eggs,    salt,    parmesan cheese,    pasta
In 'Nigella Kitchen' by Nigella Lawson
Serving Size: 1 (238) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 818.1   Calories from Fat 352 g 43 %   Total Fat 39.1 g 60 %   Sa...


picture of recipeMashed Potatoes With Chanterelles and White Truffle Oil Recipe - Food.com
butter,    chanterelle,    truffle oil,    chicken stock,    olive oil,    white peppercorn,    parsley,    potato,    garlic,    salt
Sounds a bit decadent but it's not, especially if you find fresh chanterelles growing in your yard. Just a tiny drop or two of white truffle oil will send your mashed potatoes over the edge, with ...


picture of recipeCosmo’s Stuffed Turkey Breast Recipe - Food.com
butter,    turkey breast,    emmenthaler cheese,    truffle oil,    dry cured ham,    chicken stock,    olive oil,    white peppercorn,    pepper,    potato,    asparagus,    eggs,    salt,    parmesan cheese,    white wine,    cream
My Dad (Cosmo) made this for Easter and I hate to admit it (since I fashion myself as a really good cook) it overshadowed the other meat dished that I made. Everyone RAVED. I got HIS recipe, which was...





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