Fat Cat Rib Rub Recipe - Food.com chili dried/powder,    pepper,    paprika,    mustard powder,    cinnamon,    dried onion,    dried garlic,    salt,    turbinado sugar This is a rub recipe for pork ribs and pork butt - enjoy! If you cannot find hawaiian pink salt, then use kosher - if you cannot find turbinado sugar - just use light brown. Serving Size: 1 (6) g   Ser...

Smoking Brisket Rub Recipe - Food.com chili dried/powder,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    salt,    turbinado sugar Called Wild Willy's One-derful Rub by the Jamisons (Smoke & Spice, p. 105, 1994 Harvard Common Press) this is our favorite rub for beef brisket on the side-smoker, or the stovetop for that mat...

Steviedee's Butt Rub Recipe - Food.com chipotle,    chili dried/powder,    five-spice powder,    pepper,    peppercorn,    paprika,    mustard powder,    celery seed,    cumin,    dried onion,    dried garlic,    salt,    turbinado sugar,    brown sugar A course-ground dry rub that I use for large cuts of pork (Boston butt, shoulder, ham, picnic, etc) cooked low-and-slow. Serving Size: 1 (664) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...

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