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Turkey-Artichoke-Pecan Salad Recipe | MyRecipes feta cheese, olive oil, pecan, pepper, parsley, basil, spring onion, artichoke, turkey, red wine vinegar, salt Learn how to make Turkey-Artichoke-Pecan Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Whisk together vinegar, parsley, basil, sa...
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| Turkey Cutlets with Chopped Salad olive oil, pepper, spring onion, tomato, garden rocket, turkey, mustard, red wine vinegar, salt, parmesan cheese, bread crumbs Crisp turkey cutlets served over arugula-and-tomato salad warm the vegetables just enough to bring out all their flavor. Step 1 Cut tomatoes into 3/4-inch pieces. Coarsely chop arugula. Thinly slice g...
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Whole Grain & Italian Sausagea€"Stuffed Cabbage Recipe | MyRecipes butter, bulgur wheat, porcini mushroom, olive oil, pepper, parsley, carrot, onion, garlic, celery, tomato, cabbage, turkey, sausage, red wine vinegar, salt, brown sugar, water Steaming the cabbage leaves before filling them makes them pliable enough to roll up. Instructions Checklist Step 1 Bring 2 cups water to a boil in a saucepan. Stir in mushrooms; cover, remove from ...
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| Hawaiian Turkey Melts Recipe - Food.com muenster cheese, red onion, olive oil, pineapple, avocado, lettuce, turkey, mustard, red wine vinegar, bread A favorite with my family. Easy, tasty, and filling. Recipe from French's Mustard. Serving Size: 1 (298) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 519.9 Calories from F...
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| Turkey Cutlets Recipe olive oil, pepper, parsley, ginger root, orange, turkey, orange marmalade, red wine vinegar, salt This is an easy dish that is quick to put together and so big on great tastes. Good all year long. Enjoy In nonstick skillet heat oil over medium high heat until hot. Add turkey cutlets then sprinkle...
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| Turkey-Barley Soup Recipe - Food.com turkey meat, turkey stock, tomato paste, canola oil, barley, thyme, pepper, button mushroom/champignon, carrot, onion, celery, red wine vinegar, salt This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well. Serving Size: 1 (117) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Spicy Grilled Chicken Strips Recipe - Food.com turkey breast, chicken breast, tomato paste, peanut oil, oil, ginger root, coriander seed, cayenne pepper, cinnamon, cumin, onion, garlic, red wine vinegar, salt Liven up your next barbecue with these tender marinated pieces of chicken breast, with a delicious spicy flavour. Very simple to make and fantastic hot or cold, ideal for picnics. I have used the mari...
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| BLT Turkey Salad Recipe - Food.com red onion, green pepper, dried garlic, tomato, cucumber, lettuce, turkey, bacon, red wine vinegar, mayonnaise, mozzarella cheese, cheddar cheese, sugar, yogurt (plain) Another Taste of Home recipe...I think I'm going to use chicken instead of turkey. A pre-made rotisserie chicken from the grocery store is easy to use in recipes like this. Serving Size: 1 (188) g...
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| California Pizza Kitchen Chopped Salad Recipe - Food.com turkey breast, salami, olive oil, pepper, parsley, oregano, basil, chickpea, shallot, spring onion, garlic, tomato, lettuce, mustard, red wine vinegar, salt, parmesan cheese, mozzarella cheese Every time I eat at CPK, I have to have this salad! I love the tangy dressing, the fresh basil, the crispness of the ingredients. My husband got their cookbook for Christmas one year and I enjoy makin...
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| Braised Red Cabbage with Sausage and Apples Recipe | MyRecipes red cabbage, red onion, oil, thyme, pepper, bay leaf, apple, turkey, sausage, red wine vinegar, salt, brown sugar, apple juice The cabbage picks up salty and sweet flavors from the sausage and apples. Serve with toasted sourdough bread. Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medium-high heat...
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