 Thanksgiving Chowder | Recipes Wiki | Fandom
turkey meat, turkey stock, winter squash, olive oil, pepper, celery, cabbage, salt, rice
1 tbsp olive oil 33⁄4 cup winter squash 13⁄4 cup celery root, cut into 2 quart turkey stock 1⁄2 cup rice, uncooked 11⁄4 cup savoy cabbage, coarsely 21⁄4 cup turkey meat, ...
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|  Turkey Pilaf Recipe - Food.com
butter, turkey meat, onion soup mix, rice, water
This is a good way to use up leftover turkey. It is moist and tasty and very easy to make.
Serving Size: 1 (226) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 417.6 Calories fr...
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