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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 turkey meat
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTurkey Pot Pie! Recipe - Food.com
butter,    turkey meat,    turkey stock,    chili dried/powder,    thyme,    sage,    poppy seed,    pepper,    parsley,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    salt,    seasoning,    pastry,    flour
Comfort food with mushrooms, onions, carrots, celery, potatoes, and lots of LOVE!
Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 416.6   Calories from Fat 23...


picture of recipeTurkey Croquettes Recipe - Food.com
turkey meat,    turkey stock,    mashed potato,    chicken stock,    tarragon,    sage,    pepper,    onion,    eggs,    worcestershire sauce,    salt,    seasoning,    bread crumbs
A perfect alternative to turkey tetrazzini for Thanksgiving leftovers. Your leftover mashed potatoes won't go to waste either!
Serving Size: 1 (107) g   Servings Per Recipe: 8   AMT. PER SERVING % D...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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