Turkey Pot Pies with Cornbread Crust Recipe | MyRecipes butter,    mexicorn,    turkey stock,    black beans,    chicken stock,    pepper,    parsley,    coriander leaf,    coriander,    potato,    carrot,    onion,    turkey,    salt,    bread,    vegetable fat spread,    flour Commercial cornbread dough makes a convenient, tasty pie topping. Instructions Checklist   Step 1   Cook carrot and potato in boiling water to cover 15 to 20 minutes or until tender. Drain and set aside...

Black Bean and Sausage Soup Recipe - Food.com turkey stock,    red onion,    cherry pepper,    liquid smoke,    black beans,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    oregano,    jalapeno,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    sausage,    salt,    water This is a modification of a lentil soup that I like. I recommend the fresh ingredients, they make a difference. Serving Size: 1 (521) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...

Danielle's Simple Turkey Stew Recipe | SparkRecipes turkey stock,    black beans,    chicken stock,    olive oil,    pepper,    green chili,    cumin,    onion,    garlic,    tomato,    sweetcorn,    turkey,    salt Great for leftover turkey. I add the turkey carcus (fat & skin removed) to a pot with enough water to cover it and cook for a few hours on low, the meat falls off, I strain out the bones and have ...

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