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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 turkey stock
 peas

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

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picture of recipeCreamed Turkey Recipe - Food.com
butter,    turkey stock,    cherry pepper,    chicken stock,    pepper,    celery salt,    peas,    mushrooms,    onion,    turkey,    milk,    flour
This is great with hot bread sticks and a classic caesar salad!
Serving Size: 1 (205) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 280.7   Calories from Fat 114 g 41 %   Total Fa...


picture of recipeCreamy Turkey Soup Recipe - Food.com
butter,    turkey stock,    chicken stock,    thyme,    savory,    pepper,    parsley,    dried garlic,    peas,    carrot,    onion,    celery,    turkey,    salt,    milk,    flour
I found this in TOH holiday. A great easy way to use up leftover turkey.
Serving Size: 1 (240) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 399.8   Calories from Fat 169 g 42 % ...


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picture of recipeVegetable Turkey Soup with Cornmeal Noodles Recipe | MyRecipes
turkey stock,    cornstarch,    olive oil,    sage,    pepper,    parsley,    chives,    cayenne pepper,    peas,    button mushroom/champignon,    carrot,    leek,    turkey,    eggs,    salt,    milk,    flour,    meat
Learn how to make Vegetable Turkey Soup with Cornmeal Noodles. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   In a medium bowl, whisk the...


picture of recipeTurkey Fried Rice Recipe | MyRecipes
turkey stock,    chili garlic sauce,    sesame seed oil,    canola oil,    pepper,    ginger root,    coriander leaf,    peas,    carrot,    spring onion,    cabbage,    turkey,    soy sauce,    salt,    rice vinegar,    rice,    meat
Canned chicken broth will work in place of the Turkey Stock, though the stock will enhance the dish's turkey flavor. Chilling the rice keeps the grains from sticking together as they're reheat...


picture of recipeCreamy Turkey Soup Recipe - Food.com
butter,    turkey stock,    thyme,    savory,    pepper,    parsley,    dried garlic,    peas,    carrot,    onion,    celery,    turkey,    salt,    milk,    flour
Found in Taste of Home December/January 1996 issue, submitted by Bonnie Durkin. Good for using up leftover turkey.
Serving Size: 1 (321) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeHearty Turkey Vegetable Soup Recipe - Food.com
turkey stock,    olive oil,    pepper,    parsley,    peas,    butternut squash,    potato,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    sweetcorn,    turkey,    salt
With left over turkey from Thanksgiving what better way to use the leftovers. You can use diced tomatoes in place of the can and pretty much whatever vegetables you have or substitute where necessary....


picture of recipeTurkey and Dressing Pie Recipe - Food.com
butter,    turkey stock,    stuffing mix,    cherry pepper,    gravy,    chicken stock,    oil,    thyme,    parsley,    peas,    onion,    turkey,    eggs,    worcestershire sauce,    cheese
From my recipe collection to be tried. A good recipe for turkey leftovers.
Serving Size: 1 (296) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 444.2   Calories from Fat 192 g 43 ...


picture of recipeTurkey noodle soup Recipe | SparkRecipes
turkey meat,    turkey stock,    chicken stock,    peas,    carrot,    green beans,    noodles
Easy, delicious and healthy Turkey noodle soup recipe from SparkRecipes. See our top-rated recipes for Turkey noodle soup.
add everything but noodles into crock pot and let simmer on med. all afternoo...


picture of recipeAlmost Curried Turkey Noodle Casserole for Dogs Recipe - Food.com
turkey stock,    chicken stock,    cottage cheese,    olive oil,    wheat germ,    turmeric,    flax seed/linseed,    dried ginger,    dried garlic,    peas,    carrot,    turkey,    pasta,    honey,    yogurt (plain)
Serving Size: 1 (138) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 464.7   Calories from Fat 169 g 36 %   Total Fat 18.8 g 28 %   Saturated Fat 4.7 g 23 %   Cholesterol 81.5 mg 27 ...


picture of recipeTurkey and Vegetable Pilaf Recipe | Martha Stewart
turkey meat,    turkey stock,    chicken stock,    olive oil,    pepper,    parsley,    oregano,    cumin,    peas,    carrot,    onion,    garlic,    celery,    tomato,    salt,    rice,    white wine
Pilaf, a great alternative for rice, is the perfect base for leftover turkey and fresh veggies in this healthy, post-Thanksgiving meal.
Instructions Checklist   Step 1   Preheat oven to 375 degrees. Hea...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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