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Moroccan Harira (to die for) Recipe | SparkRecipes butter, turmeric, pepper, parsley, ginger root, coriander, cinnamon, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, salt, noodles Quite possibly the best soup in the world. By custom the dish to break the fast during Ramadan, but this version is a meal in itself. Serve with extra lemon wedges to squirt in the individual bowls. m...
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Moroccan Harira Recipe - Food.com butter, soup, turmeric, pepper, parsley, ginger root, coriander leaf, cinnamon, lentil, chickpea, lemon, onion, celery, tomato, eggs, lamb, salt, noodles Came to me via Gourmet Recipes from Around the World. This sounds purrrfect for our little blast of cold weather. Needs chewy roll & the meal is complete. Serving Size: 1 (256) g Servings Per Rec...
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