Fennel Soup for Two Recipe - Food.com butter oil,    vegetable stock,    olive oil,    turmeric,    tarragon,    pepper,    onion,    garlic,    fennel,    salt,    double cream My Dh loves fennel and when we made this he almost ate it all. Its nice with crusty bread and a small salad. Serving Size: 1 (235) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...

Curried Parsnip and Apple Soup With Parsnip Crisps Recipe - Food.com butter,    vegetable stock,    peanut oil,    turmeric,    pepper,    coriander seed,    cayenne pepper,    cumin,    cardamom,    dried ginger,    apple,    parsnip,    onion,    garlic,    salt I had this at my friend's house. She is a vegetarian. It was absolutely delicious, I have made it many times since. This recipie is one of Delia Smith's. Serving Size: 1 (206) g   Servings Per ...

Creamy Butternut Risotto Recipe - Food.com butter,    risotto rice,    vegetable stock,    chicken stock,    olive oil,    turmeric,    saffron,    pepper,    butternut squash,    garlic,    parmesan cheese,    vegetable fat spread,    white wine this was the $400 winner in Better Homes and Gardens Rice on the Side catagory contest. Entered by Nancy Skahill, Greenlawn, N.Y.(March 2002). The picture is what got me. It looks so good! Serving Siz...

Spicy Roasted Parsnip Soup Recipe - Food.com vegetable stock,    olive oil,    turmeric,    mustard seed,    coriander seed,    cumin,    parsnip,    onion,    garlic,    tomato,    lemon juice A more flavourful version of a traditional recipe. Based on: http://www.bbcgoodfood.com/recipes/3198/spicy-roasted-parsnip-soup Serving Size: 1 (250) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...

Gypsy Soup Recipe - Food.com green pepper,    vegetable stock,    olive oil,    turmeric,    paprika,    cayenne pepper,    cinnamon,    bay leaf,    basil,    chickpea,    sweet potato,    onion,    garlic,    celery,    tomato,    soy sauce Found this in Jane Brody's Good Food Book. Also featured in The Moosewood Cookbook by Mollie Katzen. Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 280....

Pepper Corn Paella Recipe vegetable stock,    oil,    turmeric,    pepper,    parsley,    onion,    garlic,    tomato,    sweet pepper,    sweetcorn,    salt,    rice PEPPER CORN PAELLA In large nonstick skillet or paella pan heat oil over medium heat.   Cook onion, garlic, rice and turmeric for 4 minutes.   Stir in stock, salt and pepper then bring to boil.   Reduce... recipes with the same ingredients... Pepper and Corn Paella Recipe - Food.com

Clear Beetroot Bouillon Recipe - Food.com butter,    vegetable stock,    turmeric,    pepper,    chives,    beetroot,    eggs,    salt,    red wine,    lemon juice A terrific starter for a formal meal, or just for lunch; it will also make a great Valentine dish (you might want to cut the omelette into heart shapes in that case). The trick with the egg whites ens...

Cheesy Potato Pie Recipe - Food.com butter,    red pepper,    vegetable stock,    turmeric,    pepper,    paprika,    mushrooms,    potato,    leek,    zucchini/courgette,    cheddar cheese,    milk,    flour For Zaar tour 6. A vegetarian pie. I think this could easily be a freezer meal. Serving Size: 1 (547) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 527.5   Calories from Fat 203 ...

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