|
|
Tandoori Dry Rub Recipe - Food.com garam masala, turmeric, white peppercorn, paprika, coriander seed, cayenne pepper, cumin, cardamom, dried ginger, dried garlic, salt This is great for chicken, game hens, shrimp or fish! Serving Size: 1 (74) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 315.4 Calories from Fat 85 g 27 % Total Fat 9.5 g 14 %...
|
| Arab Spice Mix Recipe - Food.com turmeric, sumac, white peppercorn, pepper, paprika, nutmeg, cinnamon, cumin, cardamom, allspice for zaar world tour 6 Serving Size: 1 (59) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 163.4 Calories from Fat 61 g 37 % Total Fat 6.8 g 10 % Saturated Fat 2 g 10 % Choles...
|
|
|
|
|
|
Moroccan Ras El Hanout Spice Mix Recipe - Food.com turmeric, star anise, white peppercorn, pepper, nutmeg, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, allspice, mustard, salt A quick and easy spice mix for Ras el Hanout. Very rich sweet flavours with pungent aroma. Where possible try and grind your own fresh spices, its very simple and you only need a small mortar and pest...
|
| Simple Brandy Cream Sauce for Ravioli Recipe - Food.com butter, turmeric, white peppercorn, parsley, nutmeg, cloves, dried onion, garlic, brandy, milk, flour I'm on a cream sauce and ravioli kick right now. This is a simple sauce to make. It doesn't matter what kind of brandy you use; you can also sub gold rum although brandy gives it a richer tast...
|
| Ras El Hanout #1 Recipe - Food.com turmeric, white peppercorn, pepper, nutmeg, coriander seed, cloves, cayenne pepper, cinnamon, cumin, dried ginger, allspice, salt Found in an online search and posted by request, the following note was with the recipe: This streamlined version includes many of the main spices of the traditional mixture. Serving Size: 1 (22) g S...
|
| Poached Halibut in Tomato Pepper Sauce Recipe - Food.com red bell pepper, olive oil, turmeric, white peppercorn, pepper, paprika, coriander leaf, coriander, lime, onion, garlic, tomato, halibut, salt, sugar, lemon juice Slow braised fish in a rich sauce. Recipe also works with any firm-flesh fish such as salmon, cod or swordfish. Halve steaks before cooking to serve as an appetizer. The fish is brined for 20 minutes ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|