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 Chinese Hot Pot of Beef and Vegetables Recipe | MyRecipes
beef stewing meat, beef stock, dry sherry, chili paste, cornstarch, oil, ginger root, cinnamon, aniseed, turnip, carrot, spring onion, garlic, spinach, soy sauce, brown sugar, water
This comforting stew teams beef with spinach, an efficient pairing because the iron in the beef enhances your body's ability to absorb the iron in the spinach. Serve it over plain Chinese noodles ...
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|  Chinese Hot Pot of Beef and Vegetables Recipe - Food.com
beef stewing meat, beef stock, dry sherry, chili paste, cornstarch, oil, ginger root, cinnamon, anise, turnip, carrot, spring onion, garlic, spinach, soy sauce, brown sugar, water
I've had this recipe for a while. I'm pretty sure it came from cooking light. A great comfort food. This comforting stew teams beef with spinach, an efficient pairing because the iron in the b...
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