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 Journey's End Vegetable Soup Recipe - Food.com
split peas, tomato paste, beef stock, barley, thyme, rosemary, parsley, oregano, bay leaf, basil, navy bean, kidney bean, turnip, potato, carrot, onion, garlic, celery, tomato, spinach, cabbage, seasoning, pasta, fat, flour
There was a restaurant in Mundelein IL that had the greatest vegetable soup in the world. Sadly it closed down recently leaving no place to get this soup. Fortunately they gave their customers a copy ...
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| Yankee Pot Roast Recipe - Food.com
butter, beef rump roast, beef stock, oil, thyme, pepper, bay leaf, turnip, potato, parsnip, carrot, onion, salt, flour
Perfect for family dinners :P
Serving Size: 1 (719) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 610.8 Calories from Fat 225 g 37 % Total Fat 25.1 g 38 % Saturated Fat 9.7 g...
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 Shepherd's Pie with Savory Pot Roast Recipe | MyRecipes
tomato paste, beef stock, oil, savory, pepper, chives, turnip, potato, carrot, onion, celery, green beans, worcestershire sauce, salt, cheddar cheese, sour cream, milk, flour
Learn how to make Shepherd's Pie with Savory Pot Roast. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Place first 4 ingredients in a...
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|  Shredded Turnips Recipe by Healthycooking | ifood.tv
chicken stock, beef stock, pepper, turnip, onion, vegetable fat spread, sugar
Shredded turnips is a broth cooked turnips recipe. Cooked along with onions, the shredded turnips are slightly sweetened with sugar and served fresh off the skillet as an accopaniment to meals.
In a h...
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| Fresh Greens, Southern Style Recipe by Healthycooking | ifood.tv
collard greens, chili dried/powder, beef stock, oil, turnip, beetroot, swiss chard, kale, mustard, salt
GETTING READY 1) Wash your choice of greens thoroughly under running water and drain them. 2) Get rid of the thick stems and gently shred the leaves into medium-sized pieces. MAKING 3) In a large ...
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| Caraway Mushroom Consomme Recipe by admin | ifood.tv
beef stock, marjoram, caraway, bay leaf, mushrooms, turnip, carrot, onion, celery, salt, seasoning, water
In a medium saucepan combine onion, turnips, carrots, celery, and broth mix; cook, stirring occasionally, until vegetables are tender; add mushroom liquid, water, caraway seeds, marjoram, bay leaf, an...
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