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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 turnip
 coriander seed

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picture of recipeChicken Tagine With Apricots and Honey Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    butternut squash,    currant (zante),    apricot,    apple,    turnip,    white wine vinegar,    salt,    cous cous,    honey,    flour
A tagine is a Moroccan clay pot used for long slow cooking or braising of succulent stews most often served with couscous. This is an Americanized version of a typical dish that one can easily prepare...


picture of recipeMulligatawny Soup Recipe - Food.com
butter,    chicken,    bell pepper,    chicken stock,    cornstarch,    oil,    curry powder,    pepper,    coriander seed,    cloves,    dried ginger,    chickpea,    coconut,    apple,    turnip,    carrot,    onion,    garlic,    celery,    salt,    vegetable fat spread,    water
My favorite version of the famous Indian soup originally developed by cooks who served in English homes during the colonization of India.
Serving Size: 1 (490) g   Servings Per Recipe: 6   AMT. PER SERV...


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picture of recipeFinger Licking Vegetables Mix Recipe - Food.com
green bell pepper,    chili dried/powder,    oil,    turmeric,    fennel seeds,    coriander seed,    turnip,    carrot,    onion,    garlic,    salt
Made this just two hours ago for lunch and the aroma is still wafting in the whole house !
Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 147   Calories from...


picture of recipeMoorish Lamb Stew Recipe - Food.com
butter,    chili dried/powder,    beef stock,    oil,    pepper,    parsley,    paprika,    coriander seed,    cayenne pepper,    cumin,    chickpea,    turnip,    carrot,    spring onion,    garlic,    tomato,    lettuce,    lamb,    salt,    white wine,    lemon juice,    flour
The Moors occupied Spain for over 800 years. Moorish culture, music, food, and architecture remains visible all over the coutry. Their last stronghold was Granada, where we recently enjoyed a deliciou...


picture of recipeFennel Gratin Recipe - Food.com
orange peel,    olive oil,    oil,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    orange,    turnip,    onion,    garlic,    fennel,    salt,    brown sugar
This, to me, is a very special fragrant dish that I enjoy making and serving it to special guests who like something a bit different. It is worth the bit of extra effort.
Serving Size: 1 (183) g   Serv...


picture of recipeCurried Cream of Root Vegetable Soup Recipe - Food.com
butter,    chicken stock,    curry powder,    thyme,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    apple,    sweet potato,    turnip,    carrot,    onion,    garlic,    cream,    condensed milk
This is a recipe I recieved from a friend some time ago. It has been a hit at a number of dinner functions. It is the ideal soup for a cool fall day or a cold winter day!
Serving Size: 1 (322) g   Serv...


picture of recipeChicken With Turnip Curry Recipe - Food.com
chicken,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    green chili,    cumin,    turnip,    onion,    garlic,    tomato,    salt
serve with boiled rice or roti.
Serving Size: 1 (297) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 319.5   Calories from Fat 114 g 36 %   Total Fat 12.8 g 19 %   Saturated Fat 2.3...


picture of recipeChickpea and Winter Vegetable Stew Recipe - Food.com
tomato paste,    hot sauce,    vegetable stock,    olive oil,    red peppercorn,    parsley,    coriander seed,    caraway,    cumin,    chickpea,    lemon,    butternut squash,    turnip,    potato,    carrot,    onion,    leek,    garlic,    salt,    cous cous,    honey
Cooking Light Nov 09. OAMC??
Serving Size: 1 (250) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 258.7   Calories from Fat 20 g 8 %   Total Fat 2.2 g 3 %   Saturated Fat 0.3 g 1 % ...


picture of recipeMoroccan Rib Roast or Leg of Lamb Recipe - Food.com
lamb leg,    red pepper,    vegetables,    olive oil,    pepper,    coriander seed,    cumin,    lemon,    turnip,    potato,    carrot,    garlic,    beef ribs,    salt
We have cooked both types of roast, both on the bbq grill and in the oven, either way they are delicious, lots of taste, if you prefer rare, remove earlier. The veggies are wonderful and it is great t...


picture of recipeMixed Vegetables a La Greque Recipe - Food.com
olive oil,    thyme,    coriander seed,    lemon,    turnip,    carrot,    beetroot,    leek,    asparagus,    cauliflower,    white wine vinegar,    salt,    water
You can mix different vegetables for this combination.
Serving Size: 1 (335) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 428.5   Calories from Fat 391 g 91 %   Total Fat 43.5 g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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