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Mulligatawny Recipe - Food.com butter, curry paste, vegetable stock, curry powder, pepper, lentil, turnip, potato, carrot, onion, salt I use pataks tikka paste and i buy a pack of chopped turnip. Serving Size: 1 (148) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 237.4 Calories from Fat 97 g 41 % Total Fat 10...
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| Pischina's Mulligatawny Soup Recipe | SparkRecipes butter, chicken, chicken stock, oil, curry powder, pepper, cloves, lentil, raisin, turnip, carrot, onion, salt An online friend's favorite soup Melt the butter or heat the oil in a large pan, then brown the chicken over a brisk heat. Transfer the chicken to a plate and set aside. Add the onion, carrot and ...
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