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 Turnip Lentil Soup Recipe by admin | ifood.tv
split peas, thyme, savory, pepper, lentil, turnip, carrot, onion, bacon, salt, stock or broth, fat, milk
Cook in the same way as Mixed Vegetable Soup, adding the lentils and flavouring with the stock. Cook gently for 2 hours or until the lentils are tender. Rub through a sieve or put in a blender. Ret...
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|  Green Lentil and Vegetable Soup Recipe - Food.com
red potato, green pepper, olive oil, pepper, parsley, basil, lentil, mushrooms, turnip, rutabaga, carrot, leek, garlic, celery, green beans, zucchini/courgette, salt, water
A delicious meatless meal.
Serving Size: 1 (257) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 112.1 Calories from Fat 33 g 30 % Total Fat 3.7 g 5 % Saturated Fat 0.5 g 2 % ...
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 Three Bean and Lentil Soup
red pepper, black beans, chicken stock, barley, parsley, cumin, basil, kidney bean, lentil, chickpea, turnip, carrot, onion, tomato, salt, yogurt (plain), water
Three Bean and Lentil Soup recipe: Try this Three Bean and Lentil Soup recipe, or contribute your own.
In a covered soup pot over medium heat, cook the onion and cumin seeds in 1/2 cup stock for 5 mi...
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