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Irish Stew tapioca, beef stock, oil, thyme, pepper, turnip, potato, carrot, onion, lamb, salt Lamb and a variety of root vegetables star in this hearty slow cooker stew. Cut meat into 1-inch pieces. In a large skillet brown meat, half at a time, in hot oil. Drain off fat. In a 3 1/2- or 4-quar...
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"Potluck" Vegetable Soup Recipe | SparkRecipes beef stock, thyme, marjoram, bay leaf, peas, mushrooms, sweet potato, turnip, potato, garlic, celery, sweetcorn, cabbage, water This is a soup I threw together with vegetables from my CSA shares. The combo turned out really tasty. Prepare all vegetables and place in large Dutch oven or stockpot. Add remaining ingredients. Brin...
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| Hearty Herbed Chicken Soup Recipe | SparkRecipes chicken breast, chicken stock, thyme, pepper, parsley, turnip, carrot, onion, garlic, celery, salt, water Chicken is an excellent way to keep your diet steady and predictable. The veggies in this soup add good-for-you carbs to keep your energy level high! With kitchen shears, cut the chicken breasts in h...
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| Root Vegetable Medley Recipe | MyRecipes olive oil, thyme, rosemary, pepper, turnip, parsnip, carrot, beetroot, leek, garlic, fennel, salt Learn how to make Root Vegetable Medley. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Remove bulbs from leeks, reserving green parts fo...
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| Roasted Winter Vegetables Recipe | MyRecipes red onion, olive oil, thyme, pepper, turnip, carrot, beetroot, garlic, fennel, salt Use any combination of vegetables you like for this riotously colorful side dish. To ensure all the vegetables are done at the same time, place the second pan in the oven after the first pan has been ...
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| Mustard Greens with Smoked Turkey Recipe | MyRecipes smoked turkey, thyme, red peppercorn, bay leaf, turnip, onion, mustard greens, salt, water The flavorful liquid left after cooking the greens is called pot liquor. Instructions Checklist Step 1 Trim stems from mustard greens. Coarsely chop leaves. Combine greens, water, and remaining ingr...
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| Vegetable-Beef Stew Recipe | MyRecipes beef stewing meat, beef stock, oil, thyme, pepper, parsley, bay leaf, turnip, potato, carrot, leek, salt, sugar, beer/lager, lemon juice, water, flour We enjoyed this hearty stew with beef, but cubed leg of lamb would work, as well. For robust Irish flavor, use Guinness Stout or another stout for the beer that's specified in the recipe. Instruct...
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| Roasted Vegetable Stock Recipe - Food.com olive oil, oil, thyme, bay leaf, turnip, carrot, onion, leek, garlic, celery, tomato, water A flavorful stock to use for soup, sauce, or gravy or any recipe calling for vegetable stock. This is a good way to use up bits of leftover vegetables too. You can use recipe #235039 #235039, or potat...
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| Mashed Potatoes With Turnips and Bacon Recipe - Food.com butter, chicken stock, thyme, turnip, potato, bacon, salt, fat, half and half Are you sure you don't like turnips? This recipe might change your mind. If you are positive, you could substitute diced carrots, parsnips or celery root but you will need to increase the butter t...
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| Beef Stew With Veggies Recipe - Food.com beef stewing meat, oil, thyme, savory, pepper, parsley, mustard powder, bay leaf, mushrooms, turnip, carrot, onion, celery, worcestershire sauce, salt, tomato juice, water, flour From Qu'est-ce qu'on mange Volume 3. This was very good. Serving Size: 1 (304) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 247.1 Calories from Fat 106 g 43 % Total ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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