|
|
|
 Couscous With Seven Vegetables Recipe - Food.com
red onion, red pepper, vegetable stock, chicken stock, turmeric, pepper, paprika, coriander leaf, cinnamon, cumin, peas, turnip, carrot, zucchini/courgette, salt, cous cous
This recipe is another Lucy Waverman recipe from Food and Drink Magazine.
Serving Size: 1 (223) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 281 Calories from Fat 16 g 6 % To...
|
|  Spicy Vegetable Couscous Recipe - Food.com
butter, chili dried/powder, chicken stock, olive oil, sesame seed, parsley, coriander leaf, cumin, chickpea, turnip, carrot, onion, garlic, zucchini/courgette, tomato, salt, cous cous
This is based on a recipe from Glamour's Gourmet On the Run cookbook, by Jane Kirby. I love this dish served with whole-wheat pita bread and Moroccan mint tea (you'll find several recipes for ...
|
|
|
|
|
| |
| |
 Chicken Tagine with Seven Vegetables Recipe
chicken, bell pepper, chicken stock, olive oil, curry powder, turmeric, pepper, parsley, cinnamon, cumin, raisin, turnip, carrot, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant
I have made this recipe many times for my husband who is from Morocco. I had this recipe book and lost it--finding the recipe here was great. This is one of his favorites. I would recommend not making...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
