|
|
Indian Green Beans and Peas Recipe - Food.com chili dried/powder, olive oil, canola oil, turmeric, coriander seed, red chili, cumin, asafoetida, lentil, peas, urad dal, bean, salt, lemon juice I love this recipe. This is a nice homemade traditional indian recipe. Served with roti's on side or can have it as a snack as a sandwich filling. The white lentils makes it crunchy and really yum...
|
| Cabbage, Peas and Beans Salad Recipe | SparkRecipes chili dried/powder, olive oil, mustard seed, flax seed/linseed, curry leaf, horse gram, peas, urad dal, coconut, bean, cabbage, salt This is a South Indian version and can be eaten with rice or Dhalia. It can also be eaten as a salad. 1. Steam the cabbage, beans and green peas. An option is to boil them in water until they turn sof...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|