South Indian Coconut Rice Recipe - Food.com chili dried/powder,    coconut oil,    oil,    mustard seed,    curry leaf,    coriander leaf,    asafoetida,    urad dal,    coconut,    salt,    rice Lovely with curries, particularly sea-food, this rice dish from Tamil Nadu is seasoned with lightly roasted coconut, cilantro, curry leaves, dried red chillies, and mustard seeds. It also contains a s...

Black Pepper Kootu Recipe - Food.com chili dried/powder,    oil,    pepper,    mustard seed,    curry leaf,    cumin,    asafoetida,    urad dal,    coconut,    cabbage,    salt This Indian dish can be made with beans, chayote squash, carrots, cabbage, peas or a mix of any of the above. I used cabbage in the recipe, as that's how DH likes it best. Make sure there is no sw...

Spicy Lentil Rice Recipe - Food.com red onion,    oil,    turmeric,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    lentil,    urad dal,    coconut,    lemon,    mustard,    salt,    rice An easy to make Indian dish with an AMAZING flavor. I found this recipe on Bawarchi.com, an online Indian cookbook. I modified it only by increasing the amounts of spices used because it seemed like i...

Bangaladumpa Vepudu Aka Fried Minted Potatoes Recipe - Food.com chili dried/powder,    oil,    peanut,    turmeric,    sesame seed,    mustard seed,    mint,    curry leaf,    coriander leaf,    green chili,    red chili,    cumin,    urad dal,    coconut,    potato,    onion This recipe came from a hotel in Bangalore India. Bangaladumpa Vepudu means fried foreign root in the South Indian language Telugu. The foreign root is potatoes. This yummy and unusual dish works well...

Methi Dosa Recipe - Food.com chili dried/powder,    coconut oil,    turmeric,    tamarind,    fenugreek/methi seed,    fenugreek/methi leaf,    coriander seed,    cumin,    urad dal,    coconut,    garlic,    salt,    rice,    jaggery This is an unuasual kind of dosa which my Mom prepares on a regular basis. I say unusual because, it doesn't look or taste like a dosa and because it doesn't need any kind of accompaniment lik...

Spinach Molagootal Recipe | SparkRecipes oil,    red chili,    cumin,    urad dal,    coconut,    spinach Spinach with lentils & coconut, yummy! Boil the spinach & the moong dal with about 4-5 cups of water. While the spinach is cooking, heat the oil in a small pan, put in the red chillies (broken...

Drumstick Leaf Curry - Recipe #5108 - Foodgeeks oil,    turmeric,    curry leaf,    red chili,    urad dal,    coconut,    drumstick tree,    salt Try this recipe for Drumstick Leaf Curry on Foodgeeks.com Remove the drumstick leaves from the stalk, wash and set aside. Grind coconut and red chilies to a smooth paste. Wash the grinding stone with ...

Cabbage, Peas and Beans Salad Recipe | SparkRecipes chili dried/powder,    olive oil,    mustard seed,    flax seed/linseed,    curry leaf,    horse gram,    peas,    urad dal,    coconut,    bean,    cabbage,    salt This is a South Indian version and can be eaten with rice or Dhalia. It can also be eaten as a salad. 1. Steam the cabbage, beans and green peas. An option is to boil them in water until they turn sof...

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