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Simple Indian Fried Rice Recipe butter, oil, mustard seed, curry leaf, green chili, urad dal, onion, salt, rice, ghee This is a great dish to try on leftover rice on day-do-day cooking. This is simple and quick to make (if you do not count cooking for rice) and does not need any side dish. This is very economical to ...
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| Delectable Potatoes-n-Onions Recipe - Food.com oil, turmeric, mustard seed, curry leaf, coriander leaf, green chili, urad dal, potato, onion, salt This is a fantastic yet unbelievably simple way to serve potatoes, with the onions lending their signature flavour. These potatoes go with anything... period. :) Serving Size: 1 (541) g Servings Per ...
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Kerala Lamb Curry Recipe - Food.com lamb shoulder, oil, turmeric, pepper, mustard seed, ginger root, fennel seeds, curry leaf, coriander seed, cloves, red chili, cinnamon, cumin, cardamom, urad dal, coconut, shallot, onion, garlic, white wine vinegar, salt Serving Size: 1 (233) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 943.6 Calories from Fat 704 g 75 % Total Fat 78.3 g 120 % Saturated Fat 35.7 g 178 % Cholesterol 183.7 mg...
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| Easy Boiled Spinach Curry Recipe - Food.com black mustard seeds, oil, turmeric, tamarind, fenugreek/methi seed, curry leaf, cayenne pepper, chili pepper, cumin, dried ginger, asafoetida, urad dal, onion, tomato, spinach, salt, water Here is a simple curry that has a good flavor. Serving Size: 1 (184) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 149.1 Calories from Fat 72 g 49 % Total Fat 8 g 12 % Satura...
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| Lemon Rice Recipe - Food.com oil, turmeric, mustard seed, ginger root, curry leaf, red chili, lentil, urad dal, lemon, salt, rice This dish is ideal for the summer. Keep in mind the fact that the lemon juice has to be added judiciously to suit your palate so that you do not end up with a khatta or bland rice. Serving Size: 1 (1...
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| Tangy Curry Recipe - Food.com chili dried/powder, tamarind, mustard seed, curry leaf, green chili, asafoetida, urad dal, banana, salt Try Tangy Curry from Food.com. - 39495 Serving Size: 1 (6) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 19 Calories from Fat 7 g 39 % Total Fat 0.8 g 1 % Saturated Fat 0 g 0...
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| South Indian Coconut Rice Recipe - Food.com chili dried/powder, coconut oil, oil, mustard seed, curry leaf, coriander leaf, asafoetida, urad dal, coconut, salt, rice Lovely with curries, particularly sea-food, this rice dish from Tamil Nadu is seasoned with lightly roasted coconut, cilantro, curry leaves, dried red chillies, and mustard seeds. It also contains a s...
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| Southern Indian Lemon Rice With Peanuts Recipe - Food.com black mustard seeds, oil, peanut, turmeric, curry leaf, coriander, green chili, asafoetida, urad dal, lemon, salt, rice A very common, but delicious, rice dish from southern India. This doesn't take long to make, just make sure that you have all of your ingredients measured out before you start. Serving Size: 1 (30...
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| Basic masala recipe for Indian vegetables Recipe - Food.com ginger garlic paste, chili dried/powder, turmeric, tamarind, curry leaf, coriander, cumin, asafoetida, urad dal, onion, lime juice A very handy recipe! Serving Size: 1 (60) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 42.2 Calories from Fat 6 g 15 % Total Fat 0.7 g 1 % Saturated Fat 0.1 g 0 % Cholester...
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| Black Pepper Kootu Recipe - Food.com chili dried/powder, oil, pepper, mustard seed, curry leaf, cumin, asafoetida, urad dal, coconut, cabbage, salt This Indian dish can be made with beans, chayote squash, carrots, cabbage, peas or a mix of any of the above. I used cabbage in the recipe, as that's how DH likes it best. Make sure there is no sw...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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