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Italian Sausage Soup Recipe cannellini bean, turkey sausage, v-8, beef stock, olive oil, pepper, carrot, onion, celery, tomato, beef I found this soup recipe on the internet a long time ago and it became one of our family favorites. It is fast and easy to make. Sometimes I put other ingredients in the soup but it is optional. Heat ...
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| Slow-Cooked Buffalo Vegetable Sauce Recipe | SparkRecipes v-8, oregano, basil, summer squash, garlic, zucchini/courgette, tomato, bison I had received a number of tomatoes and summer squashes in my CSA share. Here is a recipe that helps use them up. You may substitute beef, pork, veal or sausage for the bison. Heat a skillet over medi...
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Gazpacho Recipe | MyRecipes sweet onion, red bell pepper, green bell pepper, v-8, vegetable juice, pepper, parsley, basil, garlic, tomato, cucumber, red wine vinegar, salt, lime juice Gazpacho soup is the perfect cool, summertime side. This chilled tomato-based dish is filled with other vegetables such as peppers, onions, cucumbers and green peppers. If you're looking for a col...
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| Pasta Fagiole Recipe | SparkRecipes pasta sauce, green pepper, v-8, carrot, onion, celery, tomato Italian tomato and bean soup Saute vegetables in a large stock pot. Add tomato sauce and canned tomatoes when onions are translucent. Simmer for an hour then add 1/2 the beans and puree until smooth. ...
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| Cabbabe Soup Recipe | SparkRecipes ground turkey, v-8, barley, pepper, lentil, peas, spring onion, tomato, cabbage, water Get the crockpot out, load it up before you go to work and come home to a savoury, yet healthy low carb soup. Add a nice sprouted grain bread to the meal, and you're good to go. Fill large crockpo...
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| Ground Turkey and Barley Vegetable Soup Recipe - Food.com split peas, ground turkey, v-8, cooking spray, barley, pepper, oregano, bay leaf, basil, celery, tomato, salt, water An easy recipe from Publix Greenwise Market. Unlike many other dried legumes, split peas do not need to be presoaked before use. Serving Size: 1 (377) g Servings Per Recipe: 6 AMT. PER SERVING % DAI...
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| Gazpacho Recipe - Food.com italian dressing, sweet onion, green pepper, hot sauce, v-8, tomato soup, pepper, dried garlic, celery, tomato, cucumber, worcestershire sauce, red wine vinegar, water I didn't think I'd like Gazpacho until I tried this recipe. It's very good with fresh from the garden vegetables. I love that you don't have to cook a thing in this recipe. Just do som...
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| Gazpacho Recipe green pepper, hot sauce, v-8, olive oil, tarragon, pepper, parsley, basil, lime, lemon, spring onion, onion, tomato, cucumber, white wine vinegar, salt, honey This is so refreshing on a hot day! Combine all ingredients and chill for at least 2 hours. People Who Like This Dish 6 bostyn San Diego, CA alan_zimm Somerset West, ZA tylermorgan Fleetwood, PA ...
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| Lynn's Sauerkraut Soup Recipe | SparkRecipes v-8, vegetables, vegetable juice, tomato, turkey, sausage, sauerkraut, water Delicious, easy, lo-cal Cut sausage into pennies, combine all ingredients in stock pot. Bring to boil, lower heat and simmer. Approx, 11/2-2 hours. Can also put in slowcooker, overnight on low. Yields...
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| Gazpacho Recipe | SparkRecipes yellow/orange bell pepper, v-8, olive oil, pepper, celery, tomato, cucumber, red wine vinegar, salt, tomato juice This cold spicy soup is perfect for the Summer! Combine all ingredients and chill for 3 hours before serving. Is delicious alone, or with avocado, cilantro, sour cream, or crouton garnish. Number of S...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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