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Jason's Homemade Turkey Chili Recipe | SparkRecipes pink bean, green pepper, chili dried/powder, ground turkey, v-8, jalapeno, kidney bean, onion, garlic, tomato This is actually a combination of both of our recipes. Heat a non-stick skillet and put in garlic, half onion (diced), and chili powder with ground turkey, breaking apart as you cook. Cook until turk...
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| Creamy Tomato Basil Soup Recipe - Food.com butter, heavy cream, v-8, pepper, basil, tomato, salt, tomato juice I found this recipe on allrecipes a few years back. I have always used fresh from my garden tomatoes but I bet this would taste almost as good with store bought fresh tomatoes or canned (?). The most ...
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Fresh Salsa Whatever Recipe v-8, coriander, jalapeno, lime, onion, garlic, tomato, lemon juice This salsa is easy and can be home grown. Get crazy and add whatever is fresh in your garden (cucumber). None of the portions are exact. Ask yourself, what do you like? Toss in a bowl and serve. The l...
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| Texas Chili Recipe chili dried/powder, hot sauce, v-8, ground beef, cornstarch, pepper, cayenne pepper, kidney bean, onion, garlic, tomato, white vinegar, monterey jack cheese, brown sugar The Texan that shared this recipe with me swears it is an authentic Texas-style chili. I'm from the north so I don't know if it is or not, but my family and I love it! And I didn't really ...
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| Mexican Shrimp Cocktail Recipe | SparkRecipes red onion, hot sauce, v-8, coriander leaf, avocado, lime, tomato, shrimp Easy, delicious and healthy Mexican Shrimp Cocktail recipe from SparkRecipes. See our top-rated recipes for Mexican Shrimp Cocktail. Place shrimp in a large bowl; you want a large enough bowl to mix a...
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| Buffalo Chilli Recipe - Food.com buffalo, baked beans, tomato sauce, green pepper, chili dried/powder, v-8, tomato soup, flax seed/linseed, kidney bean, onion, garlic, tomato Ground bison (aka buffalo) meat is growing in popularity. It is remarkably lean. For more heat feel free to add hot sauces, or chopped chilli peppers (like Jalapenos) just before serving. The ground f...
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| Savory Pot Roast Recipe beef consomme, v-8, olive oil, oil, thyme, pepper, mushrooms, potato, carrot, onion, celery, tomato, beef, salt, stock or broth, flour Great for Sunday dinner Heat oilin 10-inch skillet over medium-high heat. Cook beef in oil for about 10 minutes, turning occasionally, until brown on all sides. Place potatoes, carrots, mushrooms, ce...
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| Gram's Award-Winning Chili Recipe - Food.com red bean, yellow/orange pepper, green pepper, red pepper, chili dried/powder, hot sauce, v-8, oregano, cumin, bay leaf, kidney bean, onion, elephant garlic, tomato This is a mild recipe, but you can make it as spicy as you want by increasing the chili powder, cumin, and adding sliced jalapenos with the other fresh veggies. Serving Size: 1 (402) g Servings Per R...
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| Gazpacho or Cold Tomato Soup Recipe - Food.com green bell pepper, hot sauce, v-8, beef stock, pepper, parsley, spring onion, garlic, tomato, cucumber, worcestershire sauce, white vinegar, salt, tomato juice, lemon juice Unsure just how authentic this recipe is but I know we love the taste. It's a good way to use some of the extra tomatoes and cucumbers during the summer. It seems very low calorie and no real fat,...
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| World's Best Chili Fit for a King Recipe - Food.com tomato sauce, green pepper, chili dried/powder, v-8, ground beef, oil, kidney bean, mushrooms, onion, garlic, tomato, worcestershire sauce, vinegar, salt, sugar, tomato juice, lemon juice, water A recipe handed down to me by my mother many years ago. Add what you like to spice it up even more. Serving Size: 1 (374) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 408.9 Ca...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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