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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vanilla extract
 brandy

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCape Brandy Sauce Recipe - Food.com
butter,    vanilla extract,    salt,    sugar,    brandy,    water
For the African part of the World Tour! From Food Network. Use for bread pudding or just plain old ice cream!!
Serving Size: 1 (78) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

recipes with the same ingredients...
Cape Brandy Sauce | Recipes Wiki | Fandom


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picture of recipeBrandy-Caramel Sauce Recipe - Food.com
butter,    vanilla extract,    brown sugar,    brandy,    whipped cream
Buttery, brandy-fied goodness on ice cream, pound cake, apple pie!
Serving Size: 1 (657) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1283.1   Calories from Fat 603 g 47 %   Tota...

recipes with the same ingredients...
Brandy-Caramel Sauce Recipe | MyRecipes


picture of recipeCherry Sauce Recipe | MyRecipes
cornstarch,    vanilla extract,    cherry,    salt,    sugar,    kirsch,    brandy,    water
Kirsch is a fruit brandy made with sweet cherries, but the brandy in your liquor cabinet will work just fine. This sauce is also delicious over an ice-cream sundae. Try it on pancakes and waffles too....


picture of recipeNutmeg Hard Sauce Recipe - Food.com
butter,    heavy cream,    vanilla extract,    nutmeg,    salt,    sugar,    brandy,    cognac
This sauce can be made a few days ahead and stored in the fridge. Bring to room temperature before serving. Serve with your Christmas pudding. From Crabtree and Evelyn.
Serving Size: 1 (131) g   Servin...





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