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Brandied Apricots Flambe Recipe by andreaa | ifood.tv apricot jam/preserve, apricot, vanilla ice cream, brandy, lemon juice Drain apricots, reserving 1/2 cup syrup. Remove pits from apricots. Pour 2 tablespoons brandy over apricots; re- frigerate, covered, 1 hour. In medium saucepan, combine reserved syrup, preserves, a...
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| French Toast With Dulce De Leche Recipe - Food.com butter, heavy cream, orange peel, vanilla pod, eggs, bread, sugar, vanilla ice cream, dulce de leche liqueur, brandy This is an amazing spin on french toast that can either be a rich and tasty breakfast or an indulgent dessert. This requires overnight preparation, so the time does not reflect that. Oh, but these are...
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Sticky Toffee Pudding Recipe - Food.com butter, heavy cream, bicarbonate of soda, vanilla extract, date, eggs, salt, baking powder, brown sugar, sugar, vanilla ice cream, brandy, whipped cream, flour Traditional sticky pudding from Hunter's Head Tavern in Upperville, VA. Great for the holidays! Serving Size: 1 (206) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 754.2 Ca...
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| Brandy Boats Recipe by admin | ifood.tv orange, sugar, vanilla ice cream, brandy MAKING 1) Cut the oranges around the middle through the rind, dip into boiling water and allow to stand for 5 minutes. 2) Remove the oranges and cool them slightly. 3) Gently pull up half the rind ...
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