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 Easy mushroom and kale basmati pilaf recipe | delicious. magazine
vegan cheese, olive oil, basil, lemon, portobello mushroom, onion, kale, rice, parmesan cheese
A vegetarian recipe that's perfect for when you don't want to spend hours in the kitchen. The mushrooms, kale and parmesan give the dish a kick.
Heat the 2 tbsp oil in a large frying pan over ...
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|  Kandice's Kasserole Recipe - Food.com
vegan cheese, hot sauce, vegetable stock, olive oil, pepper, oregano, basil, carrot, onion, garlic, kale, broccoli, soy sauce, salt, firm tofu, bread
Takes a little time to make.. but worth it... this was based off a recipe in La Dolce Vegan.. but my friend and I modified it to help it hold together better...
Servings Per Recipe: 4 AMT. PER SERVIN...
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