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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 vegetable fat spread
 cocoa powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRomany Creams Recipe - Food.com
coconut,    salt,    baking powder,    vegetable fat spread,    sugar,    cocoa powder,    water,    flour
Truly pretty looking and equally yummy as well. A nice treat to have on hand at a cookie party - these vanish before you know it!
Serving Size: 1 (209) g   Servings Per Recipe: 5   AMT. PER SERVING % DA...


picture of recipeChocolate Ice Milk Sauce Recipe by Healthycooking | ifood.tv
vanilla,    salt,    vegetable fat spread,    corn syrup,    sugar,    cocoa powder,    milk
MAKING   1. In a saucepan, melt the margarine, add the cocoa, sugar, salt, syrup and milk and bring to a boil stirring until smooth.   2. Then remove from the heat, stir in the vanilla and chill.   SERVI...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeTraditional Devil'S Food Cake Recipe by admin | ifood.tv
butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    vegetable fat spread,    sugar,    cocoa powder,    water,    flour
Set Power Select at MEDIUM.   With electric mixer, cream sugar and butter; add egg and water.   Stir in remaining ingredients and blend until smooth.   Into greased round 8 or 9-inch baking dish, pour ba...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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