|
|
Paul Gayler's Thai Inspired Risotto With Pumpkin Recipe - Food.com risotto rice, vegetable stock, curry powder, pepper, mint, lemongrass, ginger root, coriander leaf, red chili, coconut milk, coconut, onion, garlic, pumpkin, salt, vegetable fat spread, white wine Paul Gayler makes wonderful vegetarian and vegan food. Great recipe for when you have a bit of time to cook. Serving Size: 1 (303) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
|
| Mulligatawny Soup Recipe - Food.com butter, chicken, bell pepper, chicken stock, cornstarch, oil, curry powder, pepper, coriander seed, cloves, dried ginger, chickpea, coconut, apple, turnip, carrot, onion, garlic, celery, salt, vegetable fat spread, water My favorite version of the famous Indian soup originally developed by cooks who served in English homes during the colonization of India. Serving Size: 1 (490) g Servings Per Recipe: 6 AMT. PER SERV...
|
|
|
|
|
|
Great Baked Chicken Curry Recipe butter, chicken, chicken stock, curry powder, pepper, coconut, apple, onion, garlic, salt, vegetable fat spread, flour Simple,great and hearty...adjust curry to desired strength this makes a nice mild curry..best served with a quality basmati or jasmine rice Heat oven to 450 degrees. Mix 1/4 cup of the flour, salt and...
|
| Green Beans With Coconut Recipe - Food.com butter, chili dried/powder, pepper, mustard seed, ginger root, coriander leaf, coconut, onion, green beans, salt, vegetable fat spread, lemon juice I found this somewhere on the internet, and if the internet is to be believed it originated in Foods of the World: The Cooking of India, Time-Life Books. The original recommends some fancy preparation...
|
| Romany Creams Recipe - Food.com coconut, salt, baking powder, vegetable fat spread, sugar, cocoa powder, water, flour Truly pretty looking and equally yummy as well. A nice treat to have on hand at a cookie party - these vanish before you know it! Serving Size: 1 (209) g Servings Per Recipe: 5 AMT. PER SERVING % DA...
|
| Japanese Pie Recipe - Food.com pecan, coconut, raisin, eggs, vinegar, pastry, vegetable fat spread, sugar how do I know this is really a Japanese Pie? Sure don't but I know it is simple easy and good. Serving Size: 1 (76) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 414.5 Calo...
|
| Steamed Layer Cakes Recipe by admin | ifood.tv yeast, date, coconut, cucumber, vegetable fat spread, fat, sugar, water, flour Sprinkle dry yeast into 1-1/2 cups warm water; stir to dissolve. Set aside until mixture begins to foam, 5 to 10 minutes. Sift flour into a large bowl. Make a well in the sifted flour and slowly ad...
|
| Island Rice Pilaf Recipe - Food.com butter, red onion, chicken stock, coriander leaf, coriander, bay leaf, peas, coconut, garlic, salt, rice, vegetable fat spread, white wine, water Here is a rice dish that is a little bit different. I got this recipe from Woman's World magazine. I haven't tried it yet but it sounds really good. Serving Size: 1 (195) g Servings Per Recip...
|
| Curry Lamb Recipe by admin | ifood.tv butter, chicken stock, peanut, curry powder, dried ginger, coconut, raisin, onion, lamb, salt, vegetable fat spread, lemon juice, flour Set Power Select at HIGH. In 2 1/2-quart casserole dish, heat lamb, onion and butter 5 to 6 minutes, stirring once. Stir in flour, then remaining ingredients. Heat, covered, 5 minutes at HlGH. Set...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|